Magic Chef of Ice and Fire Chapter 13: Production of Golden Aromatic Ring (middle)

Remember [lnmao.org] in one second, fast update, no pop-up window, free to read!

The time for Sunday ’s fine-tuning conference is unchanged. Everyone is welcome to join-

After listening to the vocabulary of the three pastries of Wowo, sweet fruit roll and Golden Aromatic Ring, Nian Bing could n’t help but move. There were two of these three pastries that he had heard of. sweet fruit roll and Golden Aromatic Ring are all famous snacks, but they were able to master the heat. Very few people do well. But what is that nest? Since Ming Yuan is known as Clever King of the Kitchen, it must be that he is more adept at cooking technique(s) ingeniously. If he has a chance, he must consult this practice.

Xue Jing thought for a while and said, "Uncle Ming, then I want to eat Golden Aromatic Ring. You also know that people love to eat this. Otherwise, how about you teach me how to do it?"

Ming Yuan deliberately panicked and said, "You? Or forget it, unless your father agrees to burn the Pure Wind House kitchen, I will teach you. Otherwise, my uncle wants to live a few more years and give more How many times are you delicious? However, I said girl, although Golden Aromatic Ring is crisp and oily, but the oil is still bigger, it is not very good for the skin. "

Xue Jing grinned and said: "People don't eat it every day, it's okay to eat it once in a while."

Ming Yuan stood up and said, "Well, come with me, uncle will cook it for you now, anyway, the materials are also available."

Xue Jing smiled slightly and whispered into Ming Yuan ’s ears. After listening to Ming Yuan, his brows were slightly wrinkled, and his eyes fell on Nian Bing not far away. After thinking for a while, he said, "You girl will give me Looking for trouble. However, I said yes, I only do it once, and how much I can learn is his oneself problem. "

Xue Jing said with joy: "I know Uncle is the best."

Ming Yuan said angrily: "Don't you just confuse the little white face in your family. You girl! There is really no way." After that, let's walk in the direction of the kitchen first.

Nian Bing found that when Ming Yuan left, he glanced at oneself, and his eyes seemed to contain a warning. Is it just that the whisper of Xue Jing in his ear was not related to oneself? He was thinking, and suddenly heard Xue Jing shouting: "Nian Bing, you come here and give Uncle Ming." She said this, and immediately attracted all the Chef(s) to focus on Nian Bing, all kinds of weird looks Appeared, no need to ask, many people already want to be crooked. You should know that Clever King of the Kitchen Ming Yuan has always been famous for its self-preservation, and it is never allowed to be watched by others when cooking. Xue Jing is so called, it is obviously to let Nian Bing learn from him the making of Golden Aromatic Ring technique(s).

Nian Bing stood up and pointed to oneself ’s nose: "Miss, do you call me? I just cut wood!"

Xue Jing glared at him and snorted: "Let you come and come, there is so much nonsense. Hurry up."

Nian Bing had no choice but to walk to Xue Jing and whispered, "What are you doing?"

Xue Jing smiled slightly and said, "It's a slap to repay your face. I can tell you, I don't know how many people want to learn Uncle Ming's stunt. This opportunity is very rare. You have to work harder, As long as you can learn a few points, you will have the capital to eat in the future. If you can practice well, I will ask Uncle Ming to transfer you from the wood house to the kitchen. "

Nian Bing looks strangely at Xue Jing. This grumpy girl seems to have her cuteness.

Xue Jing's pretty face turned slightly red, and she pushed Nian Bing. "Hurry up. Don't think about it. You stayed with me for a long time last night and I was beaten again. I just compensate you. What's more, Maybe I will ask you to do me a favor in the future. "

As they said, they have entered the kitchen. Pure Wind House deserves to be a well-known restaurant. The kitchen alone has thousands of square meters. Although the place is very large, and there are various materials, it is not half messy. Obviously, after carefully tidying up, all kinds of kitchen utensils are neatly placed. Xue Jing has been pulling Nian Bing all the way to the innermost side, while walking: "Uncle Ming usually does not cook in person, only important guests can taste To the dishes he made himself. Of course, I am the exception. "

The cooking place of Ming Yuan is covered by a circle of veil. Obviously, I do n’t want anyone to see what he is cooking. Nian Bing secretly shook his head. These famous Chef(s)s are all stingy. How can culinary arts carry forward?

Xue Jing and Nian Bing lifted the mantle cloth into the private cooking space of about Ming Yuan of about 20 square meters, Ming Yuan glanced at them, and said coldly to Nian Bing: "I only do it again, the action is fast, you have to look carefully, How much you can learn, depends on the making of your oneself. "As soon as the words fell, his hands moved immediately.

I saw Ming Yuan grabbed it with his left hand, and pulled a clean empty basin from the side. With his right hand, he scooped up a pound of noodles and put it in the basin. The left hand scooped half a spoon of water from the other side at the same time, and slowly poured it into the surface. The two hands did different actions, but there was no confusion at all. Nian Bing knows that this is the famous Two Hands Mutual Gain Technique in the culinary arts world. Ming Yuan's right hand now takes some white powder from the three white seasoning boxes and adds it to the flour. The bland way is: "Warm water to salt, alkali, a little alum, this is the foundation." As soon as the words fell, he The work on the hand has been completed, the hands are shaken, the tools in the hands have returned to their oneself positions, and both hands are inserted into the basin at the same time, stirring quickly. It's just a few blinks, the flour and seasonings that were previously scattered have now become a dough.

Nian Bing knows clearly that what is put is of secondary importance, and the most important thing is the amount to put. This kneading technique is also very particular, the wrist must be strong, and the order of rubbing direction is different, the finished product There will be differences. Although the cooking of Golden Aromatic Ring is just the beginning, Nian Bing has seen a lot of things, and nodded secretly in his heart, expert(s), it is really expert(s), it seems that oneself did not come to this Pure Wind House.

The movements in Ming Yuan's hands are getting faster and faster. dough keeps changing into various shapes in his hands, suddenly long and flat. There is no time to stop. If it is an ordinary Chef(s), when making Golden Aromatic Ring, you need to put the noodles together for an hour and a half before you can continue the process. The reason why Ming Yuan keeps rubbing the noodles is because he wants to wake up The process is omitted. This requires extremely high skills and familiarity with the fusion of several spices. Only this point, Ming Yuan has proved that his three words Clever King of the Kitchen are not plain.

Finally, after kneading about a quarter of an hour, dough was placed in an oval shape on the chopping board, and Ming Yuan seemed very calm. It seemed that kneading, which had just exercised for ten minutes, had no effect on him. He glanced at Nian Bing and said, "Look clearly, the key is below." While talking, he lit furnace with fire gemstone, put a clean iron pan on the stove, and poured half a pot of oil.

A thick rolling pin about one meter and five meters into the hand, just a few simple actions, the original dough on the chopping board has become a flat piece, and the subsequent actions are very fast. Obviously, Ming Yuan does not want Nian Bing Learned too much from him. Start with a small knife for making pasta. The flat blade of flashing light has become a uniform strip about two inches wide, and it is taken as a noodle board. Ming Yuan holds one end with one hand, and holds the other with the other hand. At one end, stretch into flat pieces, about two inches thick, use a knife to cut the noodles into half-inch wide agents. Each two agents are stacked together and use a knife to cut a knife in the middle. The Nian Bing is very clear. There is no cut through on both sides. a little. At this time, the oil has burned to medium heat.

With the right hand of Ming Yuan, the ready-made semi-finished product Golden Aromatic Ring was slid into the pan lightly. A pair of chopsticks jumped into his left hand from nowhere. The chopsticks supported on the oiled surface center, and suddenly became like tricks A round circle, shaped like a bracelet, was constantly flipped under the influence of chopsticks, and his other hand was not idle, one by one Golden Aromatic Ring kept entering the pot, Xue Jing quickly took the plate, golden yellow The Golden Aromatic Ring came out of the pot one by one, and the fragrance was immediately overflowing, and it was moved by others. When the tenth Golden Aromatic Ring with the same size was released, Ming Yuan stopped. While covering the fire with furnace, he said to Xue Jing: "quietly (Jing Jing), try it. See if your uncle Ming's craftsmanship has regressed."

Xue Jing grinned and said: "Uncle Ming's craft is the best, how can it go backwards. Hey, Nian Bing, you ..."