A Blessed Wife At Home Chapter 562: Discuss with the Yan family
Remember in one second【】
Chapter 562 Discussing with the Yan Family
She was not walking on a wilderness trail. Although not everyone in the villages and villages in the ten miles and eight towns knew each other, many of them looked familiar and were considered acquaintances. What could she do?
Yan Erlang sent Yan Shi near Shaoding Village, but Yan Shi firmly refused to allow him to do so, so Yan Erlang had no choice but to give up.
Ms. Yan then went to the fields to meet Shao Silang and gave him two boiled eggs that she had brought from her parents' home and specially left for him.
Shao Silang was very happy and felt that his wife was very kind to him. She never forgot to leave him a bite of whatever she had to eat.
After returning home, Mrs. Yan went to tell Qiao Xuan and Shao Yunduan, and asked them with a smile if they were free to go there tomorrow?
Qiao Xuan and Shao Yunduan were also willing to do this as soon as possible and agreed wholeheartedly.
I made an appointment with Yan to meet at the entrance of the village tomorrow morning.
After breakfast the next day, the three of them drove the donkey cart to Yan's house.
When she went there, Qiao Xuan brought some of the yuba she had made, as well as smoked dried tofu, tofu oil skin, and tofu puffs.
Except for the yuba and dried tofu skin, the dried tofu and tofu puffs are all made at home the day before.
Originally Qiao Xuan did not understand these skills, but now there is a query system in the space. These things are all soy products, and they are within the query range of the system.
Following step by step, Qiao Xuan made everything. I just planned to stop by the county town today to buy some fresh meat to make Yong Tau Foo Soup.
Mix the minced meat with a small amount of steamed glutinous rice, add some finely chopped spring leeks, and let Taotao and Xiaoqi go to the river to catch some small river shrimps, bake them, and add them together. Mix these ingredients together and add a little salt to taste, nothing else is needed.
After the stuffing is done, part of it is steamed in a steamer, and the other part is fried in oil. Once cooked, you can eat it directly, or you can make soup or thicken it and bake it. It's a delicious thing.
The Yan family are all here today. One of Qiao Xuan and Shao Yunduan is the daughter of a county magistrate, and the other is a well-mannered scholar. The Yan family subconsciously felt good about the two of them when they saw them. They both exchanged greetings and were quite friendly and polite. Both sides are quite satisfied.
I suddenly had the thought: "The other party seems to be quite reliable."
The subsequent communication went even smoother.
Qiao Xuan laid out bean curds, dried bean curds and other bean products one by one, and the Yan family were stunned.
The Yan family has been making tofu since Yan's grandfather. His great-grandfather spent a lot of money on his grandfather to learn this craft. Therefore, the Yan family cherishes it very much and has passed it down from father to son.
These are soy products ~IndoMTL.com~ They can tell at a glance.
"What are these? How does it taste?"
Yan’s father’s heart was pounding and he was about to move.
Craftsmen understand the value of a new craft better than anyone else, if the craft is already valuable.
Qiao Xuan introduced them one by one with a smile: "This is yuba, this is oil skin, this is tofu puffs, and this is smoked dried tofu. You must have noticed that these are all soy products. As for the taste, let's start with Give it a try? You’ll know after you try it.”
"Okay, okay!" Yan's father said cheerfully: "In that case, my nephew and my nephew-in-law will have lunch at home. The nephew-in-law will tell them how to cook this dish and let them cook it."
Qiao Xuan didn't plan to cook at first, so it would be more convincing if they did it themselves.
"Okay, then we'll be in trouble!"
(End of this chapter)
Dear, this chapter is finished, I wish you a happy reading! ^0^