Automotive Black Technology Chapter 153: ：The barbecue is burnt on the outside

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American barbecue is a very magical way to eat. Not to mention the higher-end restaurants, at least the way it is eaten by ordinary people shows its low-key character.

American barbecue is a very magical way to eat. Not to mention the higher-end restaurants, at least the way it is eaten by ordinary people shows its low-key character.

Cut the beef into the size of shoe soles and put it on the barbecue grill.

Cut the beef into the size of shoe soles and put it on the barbecue grill.

The whole chicken leg is baked without seasoning or salt, and is placed on the grill.

The whole chicken leg is baked without seasoning or salt, and is placed on the grill.

Cut the cucumbers, tomatoes and potatoes into one-inch-thick slices and put them on the grill.

Cut the cucumbers, tomatoes and potatoes into one-inch-thick slices and put them on the grill.

After eight or nine minutes, the outside will change color. Put slices of bread on both sides and add the sauce and eat it, regardless of whether it is cooked or not.

After eight or nine minutes, the outside will change color. Put slices of bread on both sides and add the sauce and eat it, regardless of whether it is cooked or not.

So, when the foreigner at the booth next to him saw a Chinese young man soaking beef with various seasonings in a small bucket, he immediately came to visit.

So, when the foreigner at the booth next to him saw a Chinese young man soaking beef with various seasonings in a small bucket, he immediately came to visit.

The fat old man with beards came over with a can of beer and mumbled a lot.

The fat old man with beards came over with a can of beer and mumbled a lot.

Li Fanyu was busy with his work, so he asked Cheng Ke, who was eager to participate, "What did he say?"

Li Fanyu was busy with his work, so he asked Cheng Ke, who was eager to participate, "What did he say?"

"He asked why there were so many condiments in it, and said that the condiments would destroy the original texture and taste of the ingredients."

"He asked why there were so many condiments in it, and said that the condiments would destroy the original texture and taste of the ingredients."

Cheng Ke reached out and scratched in the basin, soaking his hands full of oil.

Cheng Ke reached out and scratched in the basin, soaking his hands full of oil.

Of course Li Fanyu sneered at this statement! Humph, you idiot, you dare to question the true secret skills passed down to me by your mother! Is it possible for the roasted blood to be poured out of your mouth without spitting? Is your way of eating any different from the primitive society where people drank hair and drank blood?

Of course Li Fanyu sneered at this statement! Humph, you idiot, you dare to question the true secret skills passed down to me by your mother! Is it possible for the roasted blood to be poured out of your mouth without spitting? Is your way of eating any different from the primitive society where people drank hair and drank blood?

He grinned broadly at the uncle and said to Cheng Ke through his teeth: "Tell this bumpkin to give him a piece of it when it's ready."

He grinned broadly at the uncle and said to Cheng Ke through his teeth: "Tell this bumpkin to give him a piece of it when it's ready."

Cheng Ke said oh and turned around to translate. Of course, I didn’t translate Tubite. Although Ke Ke occasionally falls in the second grade, her IQ is always online.

Cheng Ke said oh and turned around to translate. Of course, I didn’t translate Tubite. Although Ke Ke occasionally falls in the second grade, her IQ is always online.

So, the brain is definitely a good thing.

So, the brain is definitely a good thing.

Li Fanyu’s method is actually the method used by Li’s mother when grilling meat on an electric grill at home; first simmer the meat with salt, add egg whites and mix evenly, then add MSG and pepper, and then add a little more onions.

Li Fanyu’s method is actually the method used by Li’s mother when grilling meat on an electric grill at home; first simmer the meat with salt, add egg whites and mix evenly, then add MSG and pepper, and then add a little more onions.

But here, considering the convenience of taking it. He cut the meat into palm-sized pieces, and one piece was just enough for one person, so it was very economical.

But here, considering the convenience of taking it. He cut the meat into palm-sized pieces, and one piece was just enough for one person, so it was very economical.

There is no supermarket next to the exhibition hall, so Cheng Ke walked quite a distance to find it. Because she couldn't carry much, she only bought five kilograms of beef, a small amount of chicken wings and some condiments.

There is no supermarket next to the exhibition hall, so Cheng Ke walked quite a distance to find it. Because she couldn't carry much, she only bought five kilograms of beef, a small amount of chicken wings and some condiments.

She bought chicken wings for herself. Americans don’t really like to eat them. Their food culture is rough and they prefer large portions like chicken legs and breasts. Just like their aesthetic view of women, **** are the standard for goddesses.

She bought chicken wings for herself. Americans don’t really like to eat them. Their food culture is rough and they prefer large portions like chicken legs and breasts. Just like their aesthetic view of women, **** are the standard for goddesses.

So look at that Kardashian... one **** can kill someone.

So look at that Kardashian... one **** can kill someone.

Although Li Fanyu's cooking skills are not as good as Li's mother, he has been exposed to it all year round. He has never eaten pork and always sees pigs running away.

Although Li Fanyu's cooking skills are not as good as Li's mother, he has been exposed to it all year round. He has never eaten pork and always sees pigs running away.

There happened to be a modified car booth next to it, which was decorated with old-fashioned car spokes. He asked Cheng Ke to borrow some. Cheng Ke looked sweet and cute. When he reached to the side and hooked his fingers, the two boys took out more than ten of them without saying a word.

There happened to be a modified car booth next to it, which was decorated with old-fashioned car spokes. He asked Cheng Ke to borrow some. Cheng Ke looked sweet and cute. When he reached to the side and hooked his fingers, the two boys took out more than ten of them without saying a word.

After the preparations were completed, Li Fanyu saw that the charcoal fire was almost ready, so he began to bake. With the occasional sizzling sound of the charcoal fire on the grill, a familiar smell spread out.

After the preparations were completed, Li Fanyu saw that the charcoal fire was almost ready, so he began to bake. With the occasional sizzling sound of the charcoal fire on the grill, a familiar smell spread out.

The first thing he smelled was the bearded uncle just now. Under the breeze, a strange aroma suddenly penetrated his nose - the aroma mixed with black pepper, onions and beef. Burnt aroma!

The first thing he smelled was the bearded uncle just now. Under the breeze, a strange aroma suddenly penetrated his nose - the aroma mixed with black pepper, onions and beef. Burnt aroma!

The smell made him feel very itchy, so he quickly put down the half-eaten hot dog in his hand and came over to chat: "Hey! Friend, do you want to burn the meat? The beef should be medium-rare. The most delicious! ”

The smell made him feel very itchy, so he quickly put down the half-eaten hot dog in his hand and came over to chat: "Hey! Friend, do you want to burn the meat? The beef should be medium-rare. The most delicious! ”

Li Fanyu didn't say anything when he saw him coming over. He stuck a piece of barbecue with spokes and handed it over: "Here, try it!"

Li Fanyu didn't say anything when he saw him coming over. He stuck a piece of barbecue with spokes and handed it over: "Here, try it!"

The uncle smiled and thanked him and took it, put it under his nose and smelled it; God, this smell is really special. Is this how China does it?

The uncle smiled and thanked him and took it, put it under his nose and smelled it; God, this smell is really special. Is this how China does it?

He blew on it and took a bite.

He blew on it and took a bite.

In an instant, a stream of gravy, slightly spicy with black pepper, mixed with the fragrance of onions, exploded in your mouth.

In an instant, a stream of gravy, slightly spicy with black pepper, mixed with the fragrance of onions, exploded in your mouth.

"Oh! I bought it!" He hurriedly reached out and covered his mouth to prevent the rich meat juice from flowing out of his mouth,

"Oh! I bought it!" He hurriedly reached out and covered his mouth to prevent the rich meat juice from flowing out of his mouth,

The strong and tender beef rolled up and down with the stirring of his tongue, making him feel like he couldn't bear to swallow it! Every chew brings unprecedented joy to your taste buds!

The strong and tender beef rolled up and down with the stirring of his tongue, making him feel like he couldn't bear to swallow it! Every chew brings unprecedented joy to your taste buds!

OMG! Holy Mary! I, Miles, Mason, have never had such delicious barbecue!

OMG! Holy Mary! I, Miles, Mason, have never had such delicious barbecue!

Every time he chewed it, he was amazed in his heart.

Every time he chewed it, he was amazed in his heart.

After a brief moment of astonishment, he ate the beef in his hand.

After a brief moment of astonishment, he ate the beef in his hand.

Looking at the young man who was still lowering his head and roasting carefully, he suddenly blushed; compared with this barbecue, his own barbecue method was a waste of ingredients!

Looking at the young man who was still lowering his head and roasting carefully, he suddenly blushed; compared with this barbecue, his own barbecue method was a waste of ingredients!

Seeing that Li Fanyu was busy, he slightly bowed to Cheng Ke: "Ha, this beautiful and lovely lady, can I have another piece?"

Seeing that Li Fanyu was busy, he slightly bowed to Cheng Ke: "Ha, this beautiful and lovely lady, can I have another piece?"

Cheng Ke was also holding a spoke with barbecued meat inserted into it, chewing it in small bites. Upon hearing the request, I immediately went to the grill to get it for him.

Cheng Ke was also holding a spoke with barbecued meat inserted into it, chewing it in small bites. Upon hearing the request, I immediately went to the grill to get it for him.

"Hey, hey? This piece of meat isn't enough for you. We'll have to save some for the guests later. This isn't much beef, and we still have the whole afternoon." Li Fanyu stopped her hand, Speaking of.

"Hey, hey? This piece of meat isn't enough for you. We'll have to save some for the guests later. This isn't much beef, and we still have the whole afternoon." Li Fanyu stopped her hand, Speaking of.

"Oh, it's not me who wants to eat, it's the uncle next to us." Cheng Ke explained quickly.

"Oh, it's not me who wants to eat, it's the uncle next to us." Cheng Ke explained quickly.

Li Fanyu looked up and saw Uncle Hu with a beard smiling at him in a flattering manner.

Li Fanyu looked up and saw Uncle Hu with a beard smiling at him in a flattering manner.

He shook his head in a funny way, "Didn't he say that roasting it like this would destroy the taste of the ingredients? Tell me, we don't have much ingredients, and we have to entertain the media and tourists soon."

He shook his head in a funny way, "Didn't he say that roasting it like this would destroy the taste of the ingredients? Tell me, we don't have much ingredients, and we have to entertain the media and tourists soon."

"Stingy," Cheng Ke muttered, apologetically translating Li Fanyu's words to the uncle.

"Stingy," Cheng Ke muttered, apologetically translating Li Fanyu's words to the uncle.

"No, no, no! I take back what I just said!" Upon hearing this, the uncle waved his hands quickly. But seeing that there was indeed not much beef in Li Fanyu's small bucket, he turned around and greeted his companions.

"No, no, no! I take back what I just said!" Upon hearing this, the uncle waved his hands quickly. But seeing that there was indeed not much beef in Li Fanyu's small bucket, he turned around and greeted his companions.

After asking for a piece of barbecue for his companion to taste, the two of them reached an agreement after a short discussion - let's eat!

After asking for a piece of barbecue for his companion to taste, the two of them reached an agreement after a short discussion - let's eat!

As a result, the two of them moved their beef over as if to offer their treasures, and also moved the tires next to the booth, sat next to Li Fanyu, and rubbed against Li Fanyu as they should. While eating and praising, Cheng Ke acted as the translator in the middle.

As a result, the two of them moved their beef over as if to offer their treasures, and also moved the tires next to the booth, sat next to Li Fanyu, and rubbed against Li Fanyu as they should. While eating and praising, Cheng Ke acted as the translator in the middle.

The four of them ate, drank and chatted, and for a while they were having a good time, feeling like a Chinese and American family.

The four of them ate, drank and chatted, and for a while they were having a good time, feeling like a Chinese and American family.

People like to hang out in lively places. Seeing the good atmosphere here, some people came over curiously. After tasting the barbecue, I couldn’t leave.

People like to hang out in lively places. Seeing the good atmosphere here, some people came over curiously. After tasting the barbecue, I couldn’t leave.

Soon after, seven, eight, twelve... In a short while, more than thirty people gathered around Li Fanyu's booth! This was extraordinary for the booth outside the venue. People in this circle were praising and begging for food, which immediately attracted more people's attention.

Soon after, seven, eight, twelve... In a short while, more than thirty people gathered around Li Fanyu's booth! This was extraordinary for the booth outside the venue. People in this circle were praising and begging for food, which immediately attracted more people's attention.

So, the car booth carefully prepared by Li Fanyu naturally turned into a barbecue stall.

So, the car booth carefully prepared by Li Fanyu naturally turned into a barbecue stall.

He never dreamed that the first shot to make his name at the North American Auto Show would not be his own car, but the secret barbecue passed down from his mother!

He never dreamed that the first shot to make his name at the North American Auto Show would not be his own car, but the secret barbecue passed down from his mother!

But what he didn't expect was that the skill of barbecue would actually bring him unexpected gains at this auto show.

But what he didn't expect was that the skill of barbecue would actually bring him unexpected gains at this auto show.

Similar to Premier Zhou’s table tennis diplomacy, this matter was later called by Cheng Ke as the barbecue was burnt.

Similar to Premier Zhou’s table tennis diplomacy, this matter was later called by Cheng Ke as the barbecue was burnt.

Yes, external focus. Jiao on the outside, tender on the inside, (To be continued.)

Yes, external focus. Jiao on the outside, tender on the inside, (To be continued.)