Detective From the Future Chapter 1039: Head wind (big

  Chapter 1037 Against the Wind (Large Chapter)

  A farce is finally over.

  Han Shaokang’s carrying M medicine is not over yet, but he has to follow the path to find people who sell M medicine to prevent more people from being harmed.

  Zhang Shungu came over, "Team Korea, there is a situation in the back kitchen."

  "What's wrong?"

  "After being cross-examined, a chef ran into the back kitchen without paying attention. After I saw it, I followed up and found that he had hidden some meat products."

  "Look at it."

  Han Bin went to the back kitchen. A man in a chef's uniform stood in front of the chopping board, and two police officers sat on either side of him.

  Han Bin looked at him, the man looked a little nervous, "What do you call it?"

  "My name is Wei Changsheng, I am the chef of this restaurant."

  "Why did you come to the back kitchen just now?"

  "I...My dad likes to eat lamb, but lamb is more expensive, and I usually don’t want to eat it, so I want to take some home and cook it for him."

  "Are you stealing from the restaurant?"

  "No, no, not stealing."

  "Does your store manager know?"

  Wei Changsheng hesitated, shook his head, "I don't know."

  "Then tell me, what is this not stealing?"

  "It’s really not stealing, you don’t know much about our industry, chefs like us... how do you say it. Let me tell you, our restaurant is more strictly managed, and some ingredients can only be used on the same day, after today I won’t give it to the guests. It’s a pity that these ingredients are blind, and we sometimes take them home to eat."

  Han Bin said, “I’ve only heard that there are endless ingredients in the kitchen. The chef can eat whatever you want, but you can take it away if you haven’t heard of it.”

  "Our restaurant is different from other restaurants, because we are a barbecue restaurant, which is not suitable for big pot rice. It is stipulated that you can bring ingredients home to eat, which is also a welfare for employees."

  Han Bin thinks this statement is a bit unreliable, but after all, it’s like a mountain, and maybe some restaurants are special.

  "Before, the police had clearly stated that the ingredients in the store must be sealed and tested. Didn't you hear?"

  "I heard it. I just think it’s a pity that all these ingredients are sent for inspection. I can’t eat them until the inspection is over. It’s a waste. And I don’t need too many ingredients for the inspection, so I just wanted to take some away. ."

  Wang Xiao said, "You didn't take some, but you took away most of the lamb chops and hid them on the top of the cabinet. It looks like a deliberate concealment."

  There is a set of cabinets on the wall of the back kitchen, which is about one person high. There is a gap between the top of the cabinet and the roof of a dozen centimeters. Put the ingredients in that gap, which is difficult to see at the height of a normal person.

  "Comrade police, what I said is true, I just want to take it home for the elderly to eat."

  Han Bin walked to the back kitchen's table and checked the ingredients placed on it. They were all lamb shoulder chops, which amounted to dozens of pieces.

  "Do you know Chen Zihe?"

  "Who is Chen Zihe?"

  "The one who died."

  "I don't know him, I haven't seen him, I'm busy in the back kitchen."

  "Then why are you poisoning him?"

  "Comrade police, I was wronged. I have never been out of the kitchen. How could I poison him."

  "I have seen his table, and there is lamb shoulder chops in it, indicating that he may be poisoned by eating lamb shoulder chops, and your act of stealing lamb shoulder chops makes me have to suspect that you are the murderer. ."

  Wei Changsheng’s teeth trembled with fright, "Comrade police, Chen Zihe’s death has nothing to do with me. These lamb shoulder chops are good and non-toxic. If you don’t believe me, I can cook them for you." /

  Han Bin smiled, "Don't tell me, I haven't lived enough yet."

  "What are you talking about, I dare not harm you, these lamb shoulder chops are really not poisonous."

  Han Bin said solemnly, "Wei Changsheng, I tell that the consequences of deceiving the police are very serious."

  "I know."

  "You don't know.

  Now it is involved in an intentional homicide case. Regardless of your purpose for doing this, as long as it affects the police investigation, you can be considered as obstructing law enforcement. This crime is punishable, understand? "

  Wang Xiao patted him on the shoulder, "Man, think about it clearly, three generations of a family will be affected."

  Wei Changsheng lowered his head, his face full of tangled expressions.

  "Speak?"

  Wei Changsheng clutched his chest, "I'm uncomfortable, I want to rest, I can't breathe."

  "Do you need to call 120 for you?"

  "No, I'm just nervous, just take a break."

  Han Bin waved, "Take him to the restaurant next door to rest."

  "Yes."

  A criminal case occurred in the mall. The entire mall has been cleared. It doesn't matter which shop Han Bin wants to borrow.

  Han Bin said, "Call in Liu Ping, the manager of the restaurant?"

  Not long after, Feng Na called Liu Ping in.

  Han Bin re-examined the other party. He was in his thirties, a very capable person, "Manager Liu?"

  "How long have you worked in this store?"

  "It's been more than three years."

  "How long have you been the store manager?"

  "It's been over a year."

  "What are you responsible for in the restaurant?"

  "In addition to the financial aspects, I have to handle all other tasks."

  "You also control the back kitchen?"

  "Yes."

  "Who is the head chef of your back kitchen?"

   Liu Ping said, “Our restaurant is different from other restaurants. It is mainly grilled meat. The main job of the chef is to divide and marinate the ingredients. The job of the chef is relatively simple, and the requirements for the chef are not high, so there is no setting. The position of the chef."

  "Oh, then you have a lot of power."

  "It's okay."

  "How does your restaurant deal with some ingredients that cannot be used up on the day?"

  "If it can be frozen, we generally freeze it. If it can’t be frozen, we generally let the staff eat it, and will never put it on the next day for customers to eat."

  "Then what if employees can’t finish it?"

   Liu Ping said, "Throw it away."

  "Will it be a pity to throw it away, is it possible for employees to take it home to eat?"

  Liu Ping pursed her mouth, and took a look outside. “The company has no explicit regulations, and we don’t encourage it, but sometimes some ingredients are difficult to preserve, and it’s a pity to throw them away. There are also some chefs who take them home to eat. I also open one eye and close one eye."

  "In other words, your restaurant acquiesces to the chef to take home the remaining ingredients."

  Liu Ping nodded, "Yes."

  Wang Xiao said, "This kind of regulation in your restaurant is quite weird. If you continue to do this for a long time, how to manage the back kitchen will become a mess. It is inevitable that someone will get selfish and steal the restaurant's ingredients home. "

  "You are right, we will strengthen management in the future."

  "How long has Wei Changsheng been here?"

  "About a year."

  "How is your work?"

  "It's okay, it can bear hardship."

  "Did he bring home the ingredients from the restaurant before?"

  Liu Ping hesitated, "Yes."

  "Did you stop?"

  "The ingredients have been marinated, and there is no way to re-freeze them. They will not be fresh until tomorrow. It is a pity to throw them away. He wants to take them home, so I agree."

  "Have you ever experienced food poisoning in your store before?"

  "No, this is definitely not. Our restaurant uses the freshest ingredients, not only to ensure the health of the guests, but also to ensure the taste."

  Han Bin said, "Speaking of this first, you can go out first."

  "Captain Han, when will the investigation of our restaurant end?"

  "This is not easy to say."

  "Then when can we reopen."

  "Wait for notification."

  Liu Ping sighed softly and left the back kitchen.

  Han Bin ordered, "Call in the chef of the restaurant, I want to inquire one by one."

  "Yes."

  Not long after, another chef walked in. He was tall and slender, and looked about the same age as Han Bin.

  "What do you call?"

  "My name is Hao Shaobo."

  Han Bin pointed to the opposite chair, "Sit down and say."

  "Hao Shaobo, how long have you worked in this restaurant?"

  "It's been a year."

  "Always work in the back kitchen?"

  "No, I was a waiter in the restaurant at first, and sometimes came to help in the restaurant. Later, the manager saw that I was doing well in the back kitchen, so I was transferred to the back kitchen as a chef."

  "It seems that your cooking skills are good."

  "It's okay, I am mainly responsible for the work of dividing and marinating. It is relatively simple. Our restaurant is a chain restaurant and has basically been industrialized."

  "Will there be any leftover ingredients after your restaurant is closed?"

  "Yes, any restaurant will have it."

  "How to deal with?"

  "If it can be frozen again, it will generally be frozen."

  "What if it can't be frozen?"

  "Then eat it."

  "I can't finish it."

  "Throw it away."

  "What a pity to throw it away, why don't you take it home?"

  Hao Shaobo smiled, “It’s definitely not possible. If you open this hole, the kitchen will be messed up. Everyone tries to bring the ingredients home, and the restaurant will go bankrupt soon.”

  "Are you sure there is never a precedent for taking out food in the restaurant?"

  "Absolutely not."

  "Neither can the chef."

  Hao Shaobo's tone is determined, "No way."

  "Are you familiar with Wei Changsheng?"

  "It's okay, he took me when I first came to the restaurant."

  "Has he taken out food from a restaurant before?"

  "No, Brother Wei can't do such a thing."

  "How is the relationship between Wei Changsheng and your store manager?"

  "Very good."

  "How good is it? Do they interact privately?"

  "That is the colleague relationship. Sister Liu is married, and they should not have any private relationship. Of course, I don’t know the details, but as far as I know, they don’t."

  "I see, you can leave." Han Bin told the team members on the side, "Next."

  A moment later, another chef walked in.

  This chef is also young, not tall, and looks a little shy.

  Han Bin asked the same thing again.

  The result is the same as Hao Shaobo. The restaurant never allows employees to take away the ingredients in the store.

  Next, Han Bin asked the employees in other stores one after another, which was basically the same as Hao Shaobo's answer.

  Only Liu Ping and Wei Changsheng’s confessions were different.

  Wang Xiao said to the side, “The Korean team, it seems that the problem lies with these two people, but why did they hide the lamb shoulder ribs, and there are so many ingredients in the back kitchen, they only hide this one. "

  Li Qin said, "Could they really poison Chen Zihe to death."

  Han Bin thought for a while, and felt that this possibility was unlikely. The first Chen Zihe died of poison. Even if the two wanted to poison Chen Zihe, there was no need to smear the poison on so many ingredients. Second, Chen Zihe's wife also ate barbecue, but the other party was not poisoned.

  Of course, judging from the current situation, those lamb shoulder chops must be problematic, otherwise the two would not deliberately risk hiding them. As for the specific problem, it will be known after investigation.

  Li Qin said, "Team Korea, do you want to call in Liu Ping and ask again."

  "No, let Wei Changsheng come in."

   Returning to the back kitchen again, Wei Changsheng looked around as if looking for something.

  Han Bin said straightforwardly, "How is your body?"

  "Much better."

  "Can the interrogation continue?"

  "Yes."

  "Then you continue to explain."

  "Comrade police, I really have nothing to say, what are you asking me to explain."

  "Hehe, okay, your mouth is quite hard. You still want to be a hero and continue to carry it."

  Wei Changsheng just shook his head without answering.

  Han Bin looked at each other, "Liu Ping has already recruited, is it interesting for you to continue to carry it?"

  "Have you hired?"

  "What did she hire?"

  "She made it clear what you two committed."

  Wei Changsheng's face turned very ugly, and he hesitated for a long time, "Comrade Police, I have nothing to do with her. What I just said is true. I took the ingredients for my father to eat."

   "Okay. It seems that Liu Ping is right. You are the mastermind. Your mouth is much harder than her. But with Liu Ping's identification and related evidence, no matter how hard your mouth is, it is useless."

  "What is the mastermind? How could I be the mastermind."

  "Liu Ping has already recruited. According to her confession, you are the mastermind, and she is only an accessory. Her crime will not be too serious, but you will be miserable."

  Wei Changsheng covered his mouth with his right hand, shook his head and said, "No, no, she lied, I am not the mastermind, I am not."

  Wang Xiao scolded, "Who are you?"

  "Liu Ping is the mastermind."

  Han Bin asked, "Why is Liu Ping the mastermind?"

  "She let me hide these lamb shoulder chops. She is not the mastermind, who is the mastermind?"

  "Why did she let you hide these lamb shoulder chops?"

  Wei Changsheng looked away, "I don't know either."

  "You don’t know, you don’t want to say it." Han Bin stood up and patted his clothes. "It’s okay. Anyway, we already have Liu Ping’s confession. We will convict her. She is an accomplice, you Is the mastermind."

  "I really am not the mastermind."

  Han Bin shrugged, "There must be a mastermind in a case, and you refuse to say, I can only trust Liu Ping."

  "Don’t believe her, she made me do this, and she bit me back in the end. I can’t believe this woman."

  "Then you said, why hide those lamb shoulder chops? Did you use lamb shoulder detoxification to kill Chen Zihe?"

  "No, really not, these lamb shoulder chops are not poisonous at all?"

  "Then why are you hiding?"

  "These...the quality of lamb shoulder chops is a bit problematic."

  "What's the problem?"

  "It is a defective product, not good meat."

  Han Bin shook his head and still didn't believe what he said. The police used the lamb shoulder chops to test for ingredients harmful to the human body. As for the quality of the meat, whether it is new or fresh, the police will not care.

  "It seems that you are still not honest with Liu Ping. I still believe in her more. You are still too cunning as the principal criminal."

  Wei Changsheng became anxious, and shouted, "I am not the main culprit."

  "Then why are you lying?"

  "I didn't lie, those lamb chops are indeed a quality problem."

  "Be more specific."

  "Those lamb chops contained S meat essence. If the police took it away, they would definitely be able to detect it. At that time, not only our shop, but the entire company would suffer. So Liu Ping told me to hide the meat. It was Liu Ping. I was ordered, she is the person in charge of this restaurant, it has nothing to do with me, I am a little chef, this restaurant, no, even if the company collapses, it doesn’t matter much to me, I will change to another restaurant. Working part-time costs 10,000 yuan a month, why should I?"

  "Damn, this kind of meat is banned by the country, and you dare to use it." Han Bin exploded, because he almost ordered lamb shoulder chops just now, but Wang Ting felt that this position was fatter, so he didn't want it. .

  "I'm a part-time worker, and it's all ordered by the leader. I don't know. I do what they ask me to do."

  "Slap!" Han Bin directly gave him a slap, "This slap is for the customers in the store."

  "Handcuff him and take him to the police station for a slow trial."

  "Comrade police, what I said is true. Liu Ping really told me to do this. She is the mastermind and she instructed me." Wei Changsheng’s voice was very loud, and everyone outside could do it. audible.

  Zhang Shungu hurriedly blocked his mouth, "Shut up, no more shouting."

  Under everyone's gaze, Wei Changsheng was handcuffed and taken away. The staff and customers in the store showed surprised expressions.

  Someone could not sit still anymore, and stood up and asked the police around him, "Comrade police, what's wrong with him, why are you arresting him?"

  "Did he poison Chen Zihe to death?"

  The reply they get is often the same sentence, "Don’t ask, I will tell you what I should tell you."

  "Liu Ping, you come in."

  When she heard calling herself, Liu Ping trembled, and she also heard Wei Changsheng's cry.

   Entering the back kitchen, Han Bin raised his chin, "Manager Liu, if you want to handcuff you directly."

  "No, no, I don't need it, I am willing to cooperate with the police investigation."

  "Then just talk about it, why do you want to poison Chen Zihe?"

  "I did not poison Chen Zihe to death."

  "Didn't Wei Changsheng say that?"

  "What did he say?"

   "Okay, I still want to dictate from the police, and I want to continue to carry it, then don't say it here, let's just put on the handcuffs and go back to the bureau to chat, sometimes it's time."

  "Comrade police, I said, I have confessed, I admit that I let Wei Changsheng hide the lamb chops secretly, but I have never let anyone poison Chen Zihe. I am the manager of this shop, and he gave it. If something goes wrong, I will also be implicated. How could I do that kind of stupid thing."

  "Then why hide lamb chops?"

  "Because...these lamb chops have quality problems." Liu Ping still hesitated.

  "If you are embarrassed, don't say anything. We can directly adopt Wei Changsheng's confession."

  "Don’t, I’m going to say, I’ve said that, that batch of lamb chops contained S meat essence. If they were taken away by the police, they would definitely be able to find out. Then the reputation of our company would be ruined. Nope. I asked Wei Changsheng to hide the lamb chops out of the company's interests."

  "Really?"

  "It is true."

  "Since you know that lamb containing S meat essence cannot be eaten, and the country has also banned it, why is it still sold in the store."

  "In the past, the investigation was not strict. Many farmers used it, and many restaurants also used this meat. Not only our company, it was not reported until 315 this year, and many restaurants did not dare to use it."

  "Then why do you still use it?"

  "Our company doesn’t dare to re-enter~IndoMTL.com~ This batch of stocks are bought before, and they are almost bought and cannot be returned. If they are thrown away, the company will lose a lot. Thinking about it You can get it when it's sold out, just don't make it in the future, who knows that something happened."

  "Listening to your tone, I still feel wronged."

  "No, no, I don’t feel wronged. I know I’ve done it wrong, but this is also the company’s decision. I just follow the company’s instructions."

  "Hiding the problematic lamb during the police investigation will affect the police handling of the case. It is also your company's instruction? Who instructed you, tell me?"

  "This...no, it is my own decision. My starting point is not to hinder the police investigation, but to preserve the company’s face. Although these lamb chops contain S meat essence, it is harmful to the human body, but It won’t die right away. At least half of the diners here ordered lamb chops, and they all ate them, it’s fine.

  I can guarantee that these lamb chops will not be a big problem, and it has nothing to do with Chen Zihe’s death. "

  Han Bin snorted coldly, "I also promise, there is a big problem between you and your company."

  (End of this chapter)