Detective From the Future: Two hundred and eighty-six locks
Han Bin took Zhao Ming to visit some of the elders of Lv Jiaping's sister and brother, and asked them about their situation.
It was confirmed from these elders that the siblings were indeed born by the same mother.
Provides a certain basis for DNA identification.
The next morning, Han Bin held a morning meeting in the office of the second group.
Tian Li smiled and said straight to the door: "Leader, the results of our DNA identification have come out."
"Say."
"According to the DNA identification report, Lu Xiaojie and the deceased are in a father-son relationship, with an accuracy rate of 99.9%; there is no blood relationship between the deceased and Lu Jiaping." Tian Li finished speaking and handed the report to Han Bin.
Han Bin glanced at the report and said: "I visited some elders of the Lu family with Zhao Ming. According to them, Lu Jiaping and Lu Jiawei are both biological, at least by a mother."
"In other words, the deceased was not Lu Jiawei, but Lu Xiaojie's biological father." Li Hui smiled.
"It has been ten years since this case. I thought that the deceased was Lu Jiawei. All investigations were conducted around Lu Jiawei. Now it seems that the root cause is wrong." Tian Li said with emotion.
"It's no wonder the police officers back then, even Lu Jiawei himself didn't realize that his son was not his own, let alone the police. If it weren't for Lu Jiaping's suicide note, we might not think about it there." Han Bin said.
"Do you think that the real murderer is Lu Jiawei?" Zhao Ming boldly guessed.
"Do you have evidence?"
"There is no evidence, but I have a basis for speculation." Zhao Ming said.
Han Bin took a sip of tea: "Talk about it."
"First of all, Lu Jiawei is motivated. Just as Bin Ge said earlier, Lu Jiawei may not have known that Lu Xiaojie was not his biological at first, but it does not mean that he has been kept in the dark. Could it be that he knew at the time? Only after this incident will we retaliate and kill." Zhao Ming analyzed.
"Don't say it, it's really possible, if it's me..." Li Hui snorted and brought himself directly into Lu Jiawei.
Li Hui didn't say the second half of the sentence, and Han Bin patted him: "Don't talk nonsense."
"Brother Hui, don't talk about it, I haven't finished it yet." Zhao Ming curled his lips and continued: "Secondly, since Lu Jiawei is still alive, why would he not show up after the incident? If it’s not a guilty conscience, why keep pretending to be dead."
Li Hui smiled and said: "You are good boy, you want to join me."
Han Bin nodded, and felt that Zhao Ming's analysis was reasonable, and Lu Jiawei was indeed very suspicious.
Tian Li spread her hands out: "Now it is certain that Lu Jiawei is not the one who died, then who is he?"
"Liang Zhibo, I still think he is the most likely." Sun Xiaopeng said.
"Tsk tusk, if it is true, then this case is terrible. The identities of the deceased and the suspect are interchanged. The police have been looking for a dead person, and only a ghost is caught." Li Hui smashed it.
"Tian Li, you can file another report and apply for a DNA sample comparison between Liang Zhibo's father and the deceased." Han Bin ordered.
"Yes."
"Li Hui, how is the investigation on the cell phone number?" Han Bin asked.
"The owner of the mobile phone number is a woman, who is born in Gaocheng City, and the address for tracking and locating the mobile phone is also in Gaocheng City." Li Hui said.
Gaocheng City is one of the escrow cities of Qindao City, which is 40 minutes away from the city of Qindao by car.
"This Lu Jiawei is brave enough to hide under the eyelids of the Qindao police." Zhao Ming said.
"It's been so many years, everyone thought he was dead, and no one wanted him. Naturally, he was confident." Tian Li said.
Li Hui touched his chin: "The most dangerous places are often the safest."
……
Gaocheng.
Zhangjia Restaurant.
Zhangjia Restaurant has two floors above and below, the first floor is a table for four, and the second floor is a private room.
Zhangjia Restaurant has three cooks, four waiters, and a lady boss who is in charge of the accounts.
At this time, it was already more than two o'clock in the afternoon, the customers in the store were almost gone, the waiters were cleaning, and the lady boss was at the counter settling accounts.
"Eating." There was a shout from the kitchen.
Then three men in white chef uniforms walked out, everyone carrying a pot of vegetables.
One serving of Maoxuewang, one serving of roast beef with potatoes, and one serving of vinegared cabbage.
Zhangjia Restaurant has two rules. The first rule is that the staff do not serve well.
In the words of the proprietress, everyone has a steelyard in their hearts, and the employees are good at it.
You will be good to others, and they will be good at work
You are particular about what you do, and others are also particular about what they do.
Only work hard, the guests are happy, and there are many old customers, and this restaurant can do it.
Therefore, employees must have good meals, so that employees can eat well, eat well, and work so that they do not steal and play.
The second rule is that employees and bosses eat separately.
Many employees just started listening to this, and they felt that the boss discriminated against employees and prevented them from being on the table. In fact, the opposite was true.
It is the employees who go to the table, but the wife does not go to the table.
No, after the food is arranged, the lady proprietress took a plate, and each dish was served a little bit, and brought it to a table next to him. On that table, besides the lady proprietress, there was also the chef of the restaurant. He is the current restaurant owner.
The reason why he is now is because he and the boss’s wife are second married.
As for why the boss doesn’t eat with the employees, in the words of the boss’s wife, there is always a gap between the boss and the employees. It is uncomfortable for the employees to sit and eat together, and the meals will be restrained.
As long as we eat separately, the staff’s table is always talking and laughing, and everyone is relaxed.
When the lady boss and the boss eat, they also talk about some restaurants.
"Lao Li, I told you it was a matter." The lady boss said.
"What's the matter?" The one called Lao Li is the chef of the restaurant and the current husband of the proprietress.
"Now that the price of meat is so high, let's study more seafood and vegetarian dishes, or the menu is too single, and the guests won't have any orders." The proprietress said.
"I will discuss with Lao Sun and Xiao Zhang in the afternoon." Chef Li said.
The proprietress continued to bury her head in the meal. When she first saw Chef Li, she felt that the other party was honest, hardworking, and able to live a life.
"DaDaDa..." At this moment, there was a sound of footsteps outside.
Two men and a woman walked into the restaurant.
The headed man in his twenties ~IndoMTL.com~ is tall and tall, with sharp eyes, glanced at everyone: "Yeah, we are late."
The lady boss got up and greeted: "It's not too late, it's not too late. Let the three of you want to eat, let's make it."
If guests enter the door, there is no reason not to do business.
The man who entered the store was Han Bin. He glanced at the menu on the wall: "Scallions, fried potatoes, three cups of chicken..."
Chef Li rolled up his sleeves: "Xiao Zhang, follow me to the kitchen to cook."
"A few do it first, I'll make a pot of tea for you." A waiter said.
When Chef Li got up and walked to the kitchen, there was a hello from behind: "Lu Jiawei."
"Eh!"
Chef Lee responded, then his eyes widened and his face changed drastically.
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