Gourmet of Another World Chapter 22: Ten miles of fragrance Liquor-pickled Fish
Ouyang Xiaoyi saw Xiao Yanyu and didn't hesitate. He turned around and planned to run towards the guest room. This was because the situation was not good and he wanted to sneak away.
But who is Xiao Yanyu, the first genius of Imperial Capital, the genius of fourth grade Battle-Spirit cultivation base, stepped out and appeared as if shrinking into an inch beside Little Rory, pulling her to catch her.
Sister "Kya! Yanyu, what a coincidence. "Ouyang Xiaoyi blinked his big eyes and found that he couldn't hide it, and he looked at the frosty Xiao Yanyu with naive and romantic face.
Xiao Yanyu, without feel mad, knocked on Little Loli's head: "You girl, your wings are hard, right? You also learn to run away from home! Do you know what Grandpa Ouyang was in a hurry!"
Xiao Xiaolong and Ji Chengxue also left come with smiles, and Xiao Xiaolong winked at Ouyang Xiaoyi: "Hey, now Imperial Capital is about to be turned over by the old general for this little girl, but this little girl Is secretly hiding here to taste cuisines, if the old general Ouyang knows, will he be vomiting blood Ah??
"Xiaoyi, be good, the old generals are all for your good, so go back. People are old and not good to be angry." Ji Chengxue hit the white coat, wins the snow, and looked at the little girl gently.
Ouyang Xiaoyi grunted his head and mumbled, "I do n’t want to go back. Grandpa forced me to practice martial arts every day. Where is this little arm and calf suitable for dancing swords and guns? Besides, people are so cute, would n’t it be too much to practice martial arts? It's a pity. "
Xiao Yanyu heard this, suddenly was amused, and her relationship with the little girl has been good since childhood, so she also knows the spleen nature of Ouyang Xiaoyi.
"Clear Wind Empire governs the country by martial arts. Your grandfather Ouyang general was born as a martial artist. He followed the His Majesty to fight the Quartet. He naturally values martial arts. Of course, he also hopes that his descendants can inherit the essence of martial arts. You know how much Clear Wind Empire is. Do people want to worship under the gate of General Ouyang? That ’s why you, Ninie, do n’t know how to be blessed. ”
Ouyang Xiaoyi still feels aggrieved, pouting, turning his head angrily, proud-lovable rose.
Ji Chengxue and Xiao Xiaolong suddenly laughed. The little girl was originally precisely of their pistachios. She was still worried about whether she would run into danger if she ran away from home. Now it seems to be safe.
Third Imperial Prince Ji Chengxue patted the head of Ouyang Xiaoyi seriously and said: "Xiaoyi, there are many Sect masters in Imperial Capital today, do n’t you run 10 million, now it is not a time of temper, in case of which Sect The master's removal will be a huge constraint for the old general Ouyang. "
As for the elegant Third Imperial Prince Ji Chengxue, the little girl is still a little bit afraid, blinking her big eyes, and nodded aggrieved.
At this time, Bu Fang has finished cooking Egg Fried Rice, put Egg Fried Rice on the window, and the chilling voice sounded: "Little girl, your Egg Fried Rice."
"Ah! Here it is!" Hearing her Egg Fried Rice, the grievance suddenly on the little girl's face was swept away, and she jumped up in excitement, and quickly ran to the window.
Putting Egg Fried Rice, which has a strong fragrance like silk on the table, on the table, the little girl has been hungry for a long time, and she can't bother to care about Third Imperial Prince. They just bury their heads and start eating.
"This girl ... actually let her find it here." Xiao Xiaolong smiled and looked at the buried food Ouyang Xiaoyi with a soft look on her face.
"Step Boss, give me a copy of Improved Version Egg Fried Rice ." Third Imperial Prince Ji Chengxue shouted to the kitchen.
"Order the little girl." However, Bu Fang didn't come out, just a faint reply.
Ji Chengxue, Xiao Xiaolong and Xiao Yanyu suddenly are all choked.
Little Loli, holding a celadon plate, froze, then raised his head, and his face was still stained with a few golden rice, dumbly said: "I am now a waiter here, what is it, tell me first."
"You? Waiter?" Xiao Xiaolong opened his eyes wide and looked at Ouyang Xiaoyi with a strange face. Step Boss is really a cow. Ah! dare to take this little girl as a waiter, and he is not afraid that the three savages in Ouyang's family will take him This Small Shop was dismantled?
Xiao Yanyu even frowned, saying: "Xiaoyi, others step Boss to open a house Small Shop is not easy, you 10 million don't hurt people."
Ji Chengxue also nodded solemnly.
Ouyang Xiaoyi expressionlessly looked at these three people, she really wanted to spit them with Egg Fried Rice, what is it to harm others? This is her Ouyang Xiaoyi ... awesome? !!
It was this Smelly Boss who threatened her, and asked her to pay her debts?
Swallowing Egg Fried Rice in your mouth, Ouyang Xiaoyi hums: "Order me, please tell me what to eat! The waiter is not free and you are tired."
Now, the three had to admit that Boss really found this girl as a waiter, and she also admired the boldness of Bu Fang. Who knows that the little princess of Ouyang ’s family is the first Imperial Capital messy day, not day Noisy, I feel uncomfortable.
"Hmm? There is a new dish Ah?" Xiao Xiaolong saw a new dish name appear on menu, suddenly enlarged eyes, and was pleasantly surprised.
Xiao Yanyu and Ji Chengxue's attention is also attracted to come, following Boss, new dishes are produced, which is not a trivial matter.
"Liquor-pickled Fish and Fishhead Tofu Soup?" Xiao Xiaolong said, eyes narrowed, mouth corners drawn: "Liquor-pickled Fish twenty origin crystal one, Fishhead Tofu Soup twenty origin crystal one ... Owner Bu's dishes, as always expensive."
"That Fishhead Tofu Soup has a good taste of Ah!. I tasted it last night! It was really delicious! It was the best fish soup I've ever tasted. It is better than Uncle fatty's 'Liuli / coloured glass 7-Star fish soup'!" Ouyang Xiaoyi eyes brightened, Hurry to say.
Xiao Yanyu was shocked. Uncle fatty in the mouth of Ouyang Xiaoyi is not someone else. The Masterchef Zhang Shao in the exactly Imperial Palace royal dining room. Is this fish soup better than Uncle fatty's specialty dishes?
"I'm really looking forward to it. Now that Xiaoyi has said it, give me a copy ... Liquor-pickled Fish." Ji Chengxue smiled and narrowed her eyes.
Ouyang Xiaoyi expressionlessly looked at him and said good where is the trust between people?
"I'll order Fishhead Tofu Soup." Xiao Yanyu softly, her voice is still so nice, like empty valley give forth sound of birds twittering.
"I ... I'm still Improved Version Egg Fried Rice ." Xiao Xiaolong is so painful ... he didn't expect that Bu Fang will produce new dishes today, so the origin crystal is not enough, and Small Shop does not allow credit.
"Okay, wait." Little Loli seriously wrote down the dishes ordered by the three, and then ran towards the kitchen window and reported the names of the dishes to Bu Fang.
"Okay, I see." Bu Fang expressionlessly nodded, then turned to start preparing for ingredient.
Is anyone ordering Liquor-pickled Fish? Bu Fang's heart was also looking forward to it.
He walked in front of the wine tank, opened the cloth cover, suddenly scent of strong wine rushed out of the nose, and the intoxicating scent made a flush of red on his face.
Place in it last night marinated of 3rd rank Take out the frozen sea fish, the frozen sea fish is light blue meat quality Now because marinated And bring a little pink, rich flavor, thick texture of lees will 3rd rank Ice sea fish covered inside and out.
Bu Fang sweeps out the distiller's grains from the frozen sea fish, keeps the distiller's grains in the belly, and then puts them on the chopping board, and uses the kitchen knife to draw a few knives on the fish. Taste.
Carefully place the 3rd rank iced sea fish on the plate, place it on the fancy blue patterned porcelain tray provided by the system, place it in the steamer, and start steaming.
This process takes about ten minutes, so Bu Fang began to prepare Fishhead Tofu Soup. It has been cooked several times for Bu Fang. It has been able to handle this dish very well. The action of moving clouds and flowing water is full of beauty.
When Fishhead Tofu Soup was cooking on fire, Bu Fang started to cook Egg Fried Rice, Egg Fried Rice took less time, so Bu Fang was completed quickly.
Ouyang Xiaoyi once again used her unique shape to serve dishes. Bu Fang was just a tear in the corner of the mouth. At this moment, there was a burst of rich fish aroma and wine aroma, especially wine aroma, intoxicating.
Ji Chengxue smelled the fragrance of the wine, and his eyes suddenly brightened. Those who practiced martial arts were naturally lovers of wine. The aroma of this wine is very strong, and it must be a good wine.
At the end of ten minutes, Bu Fang is the lid of the steamer, and the white water vapor rises up. The water vapor is fresh and sweet, refreshing, because the water in the steamer is a kind of water from the Longquan Mountains. The water of Longtan, seventh grade Lesser Dragon, life aura is very rich.
Bu Fang put Liquor-pickled Fish out and put it on the desktop.
The light blue 3rd rank iced sea fish undergoes marinated and steaming, and the blue skin becomes pinkish red. The fish skin is as shiny as jade, reflecting light, and the pale pink lees drips from its open belly. The soup is steamed with distiller's grains. The sliced fish flew up because of the steaming, and the fat flowed down and glittered.
Bu Fang swallowed his throat gently, and the rich wine made his face slightly red.
He did n’t let Ouyang Xiaoyi come for Liquor-pickled Fish, because it is a new dish, he has to serve it himself.
As he walked out of the kitchen, as he walked, the thick scent of Liquor-pickled Fish in the open mouth sprayed out the thick scent, so that the whole Small Shop was lingering in the fragrance of the wine.