Hope Coffee House Chapter 214: Drinking test
Although they couldn't drink highland barley wine, Gong Meiyin and Jiang Zhenghao were also very interested when they heard the word "sweet tea" and waited expectantly.
Lu Yun has always been very fond of wine. He took the small bowl first, picked up the wine jar, poured a full bowl, drank it in one breath, and then shook his head with a little regret: "The mouth is sweet and sour, and the sweetness is obvious. , tastes good, but a little too bland."
Dunzhu just brought the beef jerky for everyone, and when he heard Lu Yun's words, he was surprised: "This guest is really good at drinking. Although the village chief's home-brewed highland barley wine is the original wine, the alcohol content has reached the alcoholic level. At 30 degrees, you drink a bowl in one go, but you still feel that the taste is weak."
Wu Liang said with a smile: "He likes to drink high alcohol, do we have steamed highland barley liquor here?"
"Yes, yes, but the degree of highland barley liquor is between 50 and 60 degrees. Will drinking it now really not affect your afternoon play plan? After all, you have to drive when you go out to play..." Dunzhu hesitated.
"When you come out to play, the most important thing is to eat and drink well. If you drink too much, we will not drive out in the afternoon, and the same will be true of walking around the village." Wang Jiayang smiled.
Dunzhu's eyes flashed, and she seemed a little hesitant.
Wu Liang said with a smile: "Boss Dunzhu, our team leader has spoken, so you don't have to worry about us. Quickly serve us a few bottles of highland barley bar with a high degree."
The crowd joined in.
Seeing everyone like this, Dhondup had to go to the back kitchen to get four jars of highland barley liquor that had been distilled many times, and sent it to everyone's table.
When the wine came to the table, everyone ordered a few simple stir-fried dishes, and ate tsampa and beef jerky happily.
Lu Yun had a jar of highland barley liquor to himself, and he was in a good mood. He even ate an extra pound of beef jerky with the wine.
Gong Meiyin and Jiang Zhenghao drank a lot of sweet tea, even Tong Sheng, who was dismissive of sweet tea at first, also drank two bowls.
After eating and drinking, everyone started to wander around the village.
Although there are only 60 or 70 households in the village, the area is huge. The houses with white walls and red tiles are scattered all over the village.
Every household in the village raises Tibetan chickens. The Tibetan chickens are all black and have a faint metallic luster on their feathers. They are extremely aggressive.
Seeing Wu Liang and a group of strangers wandering in the village, many male Tibetan chickens either chased behind the crowd, or fluttered their wings and flew over the heads of the crowd, making giggling provocative noises.
The fifth gentleman roared at the Tibetan chicken a few times, pretending to be ready to do something, thinking of scaring the Tibetan chicken away. Wujun, a great health care for him.
Everyone was so annoyed by Tibetan chickens, and there was another fifth gentleman who had chicken feathers and a blushing face. No one dared to do anything to Tibetan chickens, so they had to make fun of each other and discuss eating chicken at night.
On a grassland not far from the village, you can also see some villagers grazing, chasing a large group of Tibetan sheep with white flowers.
Occasionally, when I meet a few villagers, I will warmly say hello to everyone in Mandarin with a little dialect flavor.
After walking around the village, everyone found nothing unusual, and they couldn't find any traces of brown scale gray vines.
Although Feng Yi's perception ability is very strong, he can only perceive the creatures that he has locked in the breath. Even if there are brown scale gray vines hidden in the village, because they have never met Feng Yi, they can't be caught by Feng Yi. perception.
Everyone went around the village, but still found nothing. Even if there is something in the village, the village chief should have explained to the villagers during lunch and cleaned up the traces.
After returning to the hotel in the village again, the fifth gentleman actively set up the menu for the evening with Dunzhu, ordered four dishes that required Tibetan chicken, and then returned to his room satisfied.
Wang Jiayang actively asked Dhondup if the three riding tourists came back. Unexpectedly, Dhondup waved his hands nervously and said that he did not see them.
Wang Jiayang asked Dunzhu if he had the contact information of the three people. Dunzhu hurriedly said that the signal here was not good. Seeing Wang Jiayang took out his mobile phone and looked at the full signal above, he said vaguely that he was not sure.
This move made Wang Jiayang even more strange, but he didn't show it, just warmly invited Dhondup to have dinner with everyone for a while.
Seeing that Wang Jiayang no longer asked about the three people who were riding, Dunzhu was obviously relieved, nodded quickly and agreed to Wang Jiayang, and quickly went to the back kitchen to prepare dishes and cook.
Because the dinner was relatively rich, Dhondup specially greeted the two women in the village in advance and asked them to come and help.
With the help of the two women, the three of them quickly brought sumptuous dishes to the table.
Cordyceps stewed Tibetan chicken, mushroom stewed mutton, multigrain yak meat, steamed beef tongue, fried lungs...
The strong aroma soon filled the restaurant.
Wang Jiayang invited the two women to have dinner together before leaving. Unexpectedly, the two women waved their hands repeatedly, indicating that there were still some household chores at home that had to be handled in a hurry, so they left in a hurry.
When the Dhondup came to the table, everyone took turns toasting the Dhondup while they ate the food.
Dhondup was about the same age as everyone else. After eating a few bowls of highland barley wine, he was soon no longer restrained. His smile gradually opened, and he became more talkative.
Seeing that the time was right, Wang Jiayang looked at Dhondup, with a bit of drunkenness in his words~IndoMTL.com~ whispered: "Brother Dhondup, I have been to this Tibetan area many times, but this time is the most different.
On the one hand, I met you, a good brother. Let's drink and eat meat together, and our hearts are bright and comfortable. On the other hand, you may not believe it when you say it, brother, I have found a treasure. "
Dunzhu picked up the bowl and took a sip of highland barley wine, then grinned and said, "Did you pick up a sheep or a yak? It's very cold outside, and there's not much grass at the moment, so where's the treasure. "
Wang Jiayang blushed anxiously, and said with a big tongue: "I said brother, don't believe it, that's why you and I are willing to take it out. If it was anyone else, I wouldn't let him take a look." /
Dunzhu patted Wang Jiayang on the shoulder and waved his hand: "Brother Wang, don't brag here, I've lived here for 23 years and I haven't found any treasures, so take it out and let me know. Let me see if I have picked up some junk that you treat as a treasure."
"Wait, I'll give you my palms and eyes." Wang Jiayang slowly took out the brown-scaled gray vine in a transparent vacuum bag from the schoolbag hanging on the chair, and handed it to Dunzhu.
"When I saw it, it was lying in a snowy field. It was so big, bright green, and had a special fragrance. Take a closer look, can this be called junk? ?" Wang Jiayang said excitedly.
"What kind of thing, it looks like a lettuce." Dunzhu reached out and took the brown scale gray vine, took a closer look, and his complexion changed dramatically in an instant.
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