I Just Won’t Play by the Book Chapter 350: 1 chemistry class for 2 curators

"Suck..."

Same as when I came last time, just close to this restaurant, a few good smells of wine will waft out, and these smells are not mixed at all, as if they were lining up into Jiang Beiran. The nose is average.

"Azhe! Come out! Come out! I have something to tell you! Hurry up and prepare good wine and food!"

When Lu Yangyu came to this restaurant, Lu Yangyu did not regard himself as an outsider. Before he entered the door, he shouted in a loud voice.

"I heard it, here comes it."

Following a somewhat feminine voice from the second floor, the window decorated with wine gourd patterns "slammed" open, and a man in a green shirt and shirt floated down and landed firmly on Lu Yangyu. before.

With a sound of "pop!", the man opened a folding fan painted with peach blossoms to cover half of his face and smiled: "Brother Lu, it will be fine for the young man to report next time, so why bother to shout by yourself."

After speaking, he turned his gaze to Jiang Beiran, nodded and said: "It turned out to be Brother Jiang, it's polite."

"I have seen Curator Fu." Jiang Beiran arched his hands towards Fu Zhehan.

When I came to Linglongfang on the first day, Jiang Beiran had already been with the curator of the Linglong Tavern. The first impression that Fu Zhehan gave was the beauty of femininity, and he looked somewhere between men and women. It's okay to be a handsome guy, or to say that he is a beauty.

In addition, the words are soft and soft, which is described in Jiang Beiran's words.

gaygay.

At this time, Lu Yangyu on the side said: "You have seen it, right? That's easy to say, hurry up and get some good wine, don't worry, this time I will not let you suffer, this kid has a good baby."

Fu Zhehan put down the folding fan, grinned at Jiang Beiran, and asked: "It seems that Brother Jiang is here today for advice?"

"I don't dare to tell me, it should be said that the master of Lu Guan led me to meet the world."

"Brother Jiang is polite, I have..."

"Hey! Alright, alright, you two don't want to be silly, and quickly take us to your wine shop, there is a good baby for you to see."

Lu Yangyu stretched out his hands to embrace the shoulders of the two of them and walked forward.

Taking huge steps with Lu Yangyu and walking forward, Jiang Beiran almost forgot that this was a blind man.

Anyway, the blind should be cautious, this one is not at all.

Soon, the three of them came to a wine shop, and Lu Yangyu let go and said to Jiang Beiran, "Well, are the tools here enough for you to show your distillation method?"

Jiang Beiran took a look at the inside of the wine shop and nodded: "Enough."

Hearing the word "distillation", Fu Zhehan showed a curious look.

"Brother Jiang, what does this distillation method mean?"

"In fact, it is the extraction of high-concentration liquor from the raw materials for wine making. This extraction method is called distillation."

"Highly concentrated liquor..."

Fu Zhehan nodded thoughtfully after listening, and then smiled and said: "Since Brother Lu can be so greedy, then it seems Brother Jiang should have a finished product here?"

Jiang Beiran naturally understood what Fu Zhehan meant, and immediately took out a jar of Qi Yun Qinglu from Qiankun Ring and said, "I'm showing my ugliness."

"Thank you brother Jiang."

Nodded towards Jiang Beiran, Fu Zhehan took the wine altar over.

Opening the lid, Fu Zhehan sniffed it first.

"Yeah~" Fu Zhehan's peachy eyes burst out immediately, "It really is different."

Lu Yangyu on the side listened and laughed: "You only know what the real difference is after taking a sip."

"Then I will be welcome." Fu Zhehan nodded towards Jiang Beiran, then directly took the wine jar and poured it into his mouth.

How to put it, the same is blowing to the altar. Lu Yangyu showed heroism, but this Fu Zhehan was drinking with a wine altar bigger than his face, but it made people feel that whether it was his behavior or The expressions are very elegant.

‘Probably this is the temperament. ’

After tasting two big mouthfuls, Fu Zhehan put down the wine jar and exhaled comfortably, took out a piece of Jinpa and wiped his mouth, Fu Zhehan said: "No wonder that Brother Jiang will be personally led by the palace lord when he comes. Sure enough, Zhehan admires the extraordinary ability."

"The master of Fuguan praised it." Jiang Beiran arched his hands.

I picked up the wine jar and heard the news, Fu Zhehan asked: "The reason why this wine is so fragrant and intoxicating is probably inseparable from the distillation method mentioned by Brother Lu just now?"

"Exactly." Jiang Beiran finished speaking and walked into the wine shop. "Does the owner of the museum mind if I borrow your wine vessel?"

"Please." Fu Zhehan smiled and nodded.

"Then I will be welcome."

After fiddling with him, Jiang Beiran made a huge distillation pot.

"Weird, do you want to make such a big pot to steam?" Lu Yangyu walked around the distillation pot and said with emotion.

‘Are you **** blind? ? ’

Looking at Lu Yangyu looking at the pot, Jiang Beiran could hardly imagine that this was an expression made by a blind man.

Without continuing to pay attention to Lu Yangyu, Jiang Beiran looked at Fu Zhehan and said, "Master Fu, this..."

Fu Zhehan laughed after hearing this: "Since Brother Jiang doesn't hide himself from us so much, it's too much to call the owner of the museum. Why don't you call me A Zhe like Brother Lu."

'hiss...'

Listening to Fu Zhehan's soft tone, Jiang Beiran felt that he, A Zhe's Zhe, was a little weird.

Scratching the goose bumps that appeared on the back of his hand, Jiang Beiran arched his hands and said: "The curator Fu is an elder, and the younger generation dare not be so presumptuous. Let's call the curator."

Just when Fu Zhehan wanted to say something, Lu Yangyu, who walked around the distilling pot, walked back and said, "Are you ready for this?"

Jiang Beiran nodded immediately and said: "It's almost there."

"Then start! This wine bug is almost crawling out of my stomach."

"Big brother is not anxious, since it is to teach, naturally you have to teach you to understand and explain the principle of this distillation method to the two."

"Hahaha, he really is a good brother!" Lu Yangyu patted Jiang Beiran on the shoulder happily, "Although your kid is concealed in the formation, but in this method of brewing, it is a pleasure to confess. It’s not a bad thing to me, come here, and talk to my brother, what is the name of it in the end."

Nodded, Jiang Beiran looked at Fu Zhehan and said: "The owner of Fu Guan is proficient in winemaking and should understand which raw materials are most suitable for fermentation."

"Brother Jiang is testing me?" Fu Zhehan grinned and replied: "It is naturally rice noodles and fruits, both of which are easy to ferment."

"Yes." Jiang Beiran nodded, "In fact, there are two key points of fermentation. One is that the raw material contains a lot of sugar, and the other is that there is a lot of starch that can be easily converted into sugar."

"Transformation?" Fu Zhehan curiously said, "What is transformation?"

Jiang Beiran didn't intend to hide it either. After giving Fu Zhehan a lively chemistry class, Fu Zhehan understood what the transformation method is.

"So that's it, is this the meaning of everything in a lifetime?"

Jiang Beiran was taken aback, and nodded in surprise: "The master of the museum is a person with a root of wisdom, so understanding is correct."

"I see, thank you brother Jiang for your advice." Fu Zhehan gave a salute to Jiang Bei after he said.

Returning Fu Zhehan's salute, Jiang Beiran smiled and said: "Curator Fu is polite, then let's continue."

"If you want to make the brewed wine mellow and intoxicating, then the proportion of alcohol is naturally the most important, and the alcohol must be refined from these sugar-rich raw materials, just like what the owner of the restaurant just said Fruits and rice noodles. Among the two, I recommend two most, one is sorghum and the other is sugar cane."

Jiang Beiran took them out of Qiankun Ring after finishing talking.

"Sugar...cane?" The master of the museum took the black and thick object that Jiang Beiran handed over, and after looking at it, he asked: "This is a fruit?"

"Curator Fu hasn't seen this thing?"

"I haven't seen it before, so Brother Jiang laughed."

‘It seems that there are regional specialties in this world. ’

Only in the 21st century, with advanced technology, can resources be shared. As long as you have money, you can easily buy specialty products from any country.

In this fantasy world, although transportation is very convenient for cultivators, it must be too shameful to let cultivators go to shed these mundane things, so many people have never eaten special products of other countries in their lives.

This sugar cane was discovered when Jiang Beiran asked Luo Wenzhou to search for potatoes. According to the instruction, "Bring back as long as Shengguo hasn't seen it", Luo Wenzhou also brought the sugar cane back to his master.

When Jiang Beiran got it, he ate two of them nostalgic, and then he thought of using it to make wine.

I explained the eating and usage of sugarcane. After the two recognized the raw material, Jiang Beiran continued to take chemistry class.

For example, the boiling point of alcohol is different from that of water stone, so the original fermentation broth must be heated to between the boiling points of the two, so that the alcohol components and flavor substances can be steamed from it and collected.

Then use Jiangbeiran's special distillation pot to heat the liquor, mash or mash together.

During heating and distillation, due to the different contents of various substances in the liquor, alcohol is the easiest to volatilize.

So during the heating process, the alcohol concentration in the wine will gradually decrease, while the alcohol concentration in the steam will increase sharply.

Finally, just collect these alcohol-rich vapors and cool them down to get a completely transparent liquor.

After a lot of busyness after the class, Jiang Beiran's first batch of liquor was successfully produced.

"Suck~"

Lu Yangyu only took a sip, and he could feel the extremely spicy and strong liquor!

"Hey! If this is for a bite, I'm afraid I have to go under the table."

After smelling the spicyness of the liquor, Fu Zhehan admired: "Brother Jiang is really amazing. I can’t think of such a way to take liquor. I admire it and admire it. It’s just why this pot can extract it. Bai Wu, oh no, where's the liquor in the steam? Please also ask Brother Jiang to help me out."

Now Jiang Beiran has also taught Fu Zhehan a lot of chemistry vocabulary, so it is easier to explain.

After thinking about it for a moment, Jiang Beiran replied: “Because the temperature required for alcohol to become gas is lower than that of water, it can be collected through this distillation pot. As for the principle... it cannot be explained in a moment. Up."

"Thank you brother Jiang for your advice." After speaking, Fu Zhehan took the bowl of liquor and observed it for a while, "Since it is the method of brewing, there can be good or bad points. I don't know what brother Jiang, you should use the method of distillation. How to judge the quality of liquor?"

"Of course, the less impurities in the wine, the higher the purity, and the more flavorful the wine."

"Thank you brother Jiang for your advice, I understand."

"Hey, hey!" Lu Yangyu shouted a few times, "Are you a bar? Will it have a special flavor when used for wine?"

Shaking his head, Jiang Beiran replied: "Naturally, but the sediment and turbidity in it must be cleared before it can be used for brewing."

"Why don't you hurry?" After making a bottle, this kind of wine must be...tsk tusk." Lu Yangyu said, wiping his mouth vigorously with his hand.

"This will take more time, and there is..." Jiang Beiran put the liquor aside, "I came here this time to ask for advice on the art of formation, but I didn't intend to delay winemaking. Too long."

"Hey! You guy! I just praised you, but I don’t know I feel sorry for my brother." After Lu Yangyu finished speaking, he took out a slightly yellowed booklet from Qiankun Ring, "Come on, I use Isn’t this the head of a wine exchange with you? This is my brother’s bottom-of-the-box baby, and it’s nothing better if you dislike me."

"Big Brother is too polite." Jiang Beiran said as he took the booklet from Lu Yangyu, only to see four characters written on it.

"Smoke Wave Fishing Old Man"

Opening the book, Jiang Beiran found that it was not the formation, but the location of the spiritual veins of heaven and earth.

‘Good stuff! ’

The so-called formation method is actually to use the power of heaven and earth to achieve one's own goals, so wherever the power of heaven and earth can be borrowed the most is the best place to deploy the formation.

And this "Smoky Wave Fishing Old Man" records exactly such a place.

Looking at Jiang Beiran blankly turning several pages~IndoMTL.com~Lu Yangyu said dissatisfied: "Hey, hey, this is my family secret, don't tell me that it won't make it into your eyes."

"No, brother, this book is indeed a wonderful book, I like it very much."

Lu Yangyu was instantly satisfied after hearing this. He also thought that if Jiang Beiran said "This is it?", he would blast his head on behalf of his ancestors!

Closed the "Smoky Wave Fishing Old Man", Jiang Beiran couldn't help feeling that Jiu Mongzi gave out everything for the sake of the wine. He obviously only met, and even this kind of family secret treasure was sent out.

‘Well, I like this kind of person. ’

As soon as I was about to take "Smoky Wave Fishing Old Man" into the Universe Ring, I listened to Lu Yangyu shouting: "Hey! What are you doing? I told you that this is my family's secret security guard. Are you planning to take it home?"

Although I have complained several times, Jiang Beiran still wants to say something.

"Are you blind?"

But since everyone said that, Jiang Beiran couldn't get into the ring like before.

"Then can I copy it again?" Jiang Beiran tried to ask.

"Of course not! You just watch it here and pay me back if you don't remember that it's your business."

"This big brother is embarrassing me too much."

"Hey, don't make it difficult for you. I don't have any treasures to let you make wine for me in the future. Hurry up and see. Remembering is your skill. If you can't remember, you will have to think about it later, but it will be beneficial. "

"All right."

Jiang Beiran shook his head helplessly, then opened the book to scan and "copy" mentally.

I just don’t follow the routine https://