I Really Am Not The Lord of Demon Chapter 137: Peerless Banquet (1)


Lingping helped the old gentleman, the leader of his aunt, carefully walked up the stairs.

Respect the old and love the young.

I have taught him in elementary school.

Help the old gentleman upstairs, Ling Ping's support, please sit down on the sofa in the living room.

"Sir, you sit down first, I will ask my aunt and her colleagues to accompany you..."

"How about me, go to deal with some kitchen matters, and come with you again..."

The old gentleman is very kind. He smiled and said, "My son, go ahead, don't worry about the old man!"

Ling Ping nodded, walked to the living room, in front of my aunt's boudoir, knocked on the door: "Auntie, your leader is here, hurry up and come out to be with me!"

Fuck!

Ling Ping'an obviously heard the panicky sound of a chicken flying dog jumping from the bedroom. After a while, the aunt and her colleague walked out panicking holding the kitten Best.

When they saw the old man sitting on the sofa, they seemed to be flustered and a little excited.

Ling Ping'an looked at and nodded: "This old gentleman, it must be a respected senior in their unit!"

He knows that there are really not many people who can make auntie like this panic.

Because my aunt, a natural female man, has a carefree personality, and never knows what panic and fear are—except in front of cockroaches and mice, this is the first time Lingping has seen her panic.

Thinking of cockroaches and mice, it's a bit strange to feel safe.

It seems that since he stepped on that cockroach when he was ten years old, and after he picked up a mouse and hanged him when he was twelve years old, let alone cockroaches and mice in his house, he had never seen flies and mosquitoes.

It's strange!

To be reasonable, shouldn't this kind of old-fashioned building be cockroaches crawling all over the floor, and rats walking everywhere?

But... he didn't think much.

After all, would that normal person wish to have cockroaches and mice in his house?

"I must be too diligent at ordinary times!" Lingping thought: "The house is too clean by me. There is no room for cockroaches and mice, and they are all starved to death!"

Thinking about this, Lingping entered the kitchen happily.

Don't think he is usually lazy like a salted fish, he can order takeout and never do it himself.

But once he started cooking and invested in it, he was also very focused.

He put the pressure cooker, which had not been used for a long time, under the faucet and washed it cleanly. Then he brought up the rice he bought yesterday, considered it, and scooped out three bowls.

Then I washed the rice a bit, put it in the pressure cooker, and turned on the gas.

After doing this, he began to prepare crayfish.

Open the refrigerator and take out the crayfish that was fried yesterday.

"Make a garlic paste, then make a saliva shrimp..." He thought for a while, and asked, "Auntie, can you ask your colleagues and leaders if you can eat spicy food?"

Soon Lingping got a positive answer.

Of course, considering the elderly, it shouldn’t be too spicy.

So, he ordered seven or eight dried chilies that were not too spicy, cut them into sections, and threw them into a bowl.

In the bowl, there is already a big bowl full of chopped garlic.

He took out the pan, turned on the other stove of the gas stove, heated the pan and put the lard in it.

When the lard starts to smoke, add the minced garlic.

Suddenly, the scent of garlic filled the entire kitchen.

………………………………………………

"Good fragrance!" Chu Weiwei's Qiong nose trembles slightly, she can't help standing up and looking at the kitchen.

"Weiwei, how is it?" Li Anan said triumphantly: "My nephew's cooking skills are good!"

"If you can be his girlfriend, you can eat his cooking every day!"

"Such delicious, but you can't buy it outside!" She began to use the temptation of food.

Chu Weiwei listened, her face flushed slightly, and angrily said: "The captain made a joke about Weiwei again..."

The Chu family's children are taboos of love before they become secular after becoming a monk.

This is the particularity of the "Tao Lu" passed down by their family!

"Actually..." Li Shouyi, who had been sitting on the sofa suddenly, said to Chu Weiwei: "Lieutenant Chu can really consider Lieutenant Li's proposal!"

Chu Weiwei's face turned redder: "Even you are making fun of me..."

"This is the old man's serious suggestion!" Li Shouyi said with a smile, his tone ridiculing three points and seven points seriously.

At this time, the fragrance in the kitchen is more intense.

Li Shouyi couldn't help but swallowed: "Fragrant! It's really fragrant!"

He remembered the pictures of crayfish he had seen.

Shrimp meat is shining like crystals, and shrimp shells are glittering like gems.

Each one is comparable to a unique artwork in the world!

"Then you will eat more of them later!" Li Anan said very happily.

"Definitely! Definitely!" The old man smiled and geared up.

He gave up his face, didn't even need face, and came here with a brazen face, not just for the feast!

Is this the most luxurious, luxurious and gorgeous feast in the world?

Meow!

The kitten in Li An'an's arms yelled somewhat unhappily.

Li Shouyi finally noticed it, the Egyptian cat goddess who has been neglected.

"Best, right?" He smiled: "You will eat more later..."

Meow!

The kitten is finally happy.

…………………………………………

In the kitchen, Ling Ping An is cooking his best garlic crayfish in full swing.

Everyone has their own understanding of this garlic crayfish.

And Lingping’s understanding is that the beer is boiled to let the taste of garlic penetrate into the shrimp.

This kind of crayfish is strong enough to eat!

So, after stirring the crayfish and garlic for two minutes, he poured two bottles of beer directly!

Then he covered the pot and let the crayfish cook on high heat.

I walked out of the kitchen, up the stairs, and came to the rooftop.

By this time, it was almost ten o'clock.

The sun is getting hot, and the whole roof is misty.

He walked to the slow grill that had been turned off, opened the lid, and took out the beef wrapped in tin foil.

He held the hot beef in his palm, walked to the cutting board, untied the tin foil, revealing the beef inside.

The whole piece of meat has been roasted very crispy, and after more than half an hour of standing in the oven, the internal temperature has risen to 80 degrees.

This is the most suitable temperature for braising beef!

So, Ling'an just pulled it lightly, and the shreds of pork fell apart one by one.

He couldn't help but swallowed his saliva~IndoMTL.com~If there are guests here today, I won't steal it! "As he said, he took a knife and cut the beef piece by piece.

A total of about ten pieces of meat were cut out.

Lingping picked up one of them and placed it in front of him to observe.

Even if it has been roasted for more than ten hours, the beef still has a bright red myoglobin color.

Just a gentle squeeze, the juice overflowed from the meat like a mountain spring.

The meat smells full of nose!

"I'm such a genius!" Lingping was all overwhelmed by his cooking skills!

He put the beef on a plate, then poured the juice into it, and then he held the plate of beef in both hands and walked down the stairs.

In the sky, several drones hovered past.

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