Rebirth of the Godly Prodigal Chapter 26: Breakdown recipe

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　　Hong Dali actually has some kind of dishes? I have to say that this is a very magical thing. God knows where this prodigal recipe comes from. For a time, people around were curious, Tang Muxin asked in a small voice: "Dali, do you even accept this kind of thing?"

　　 "How could I fail to accept such a good recipe for losing a family." Hong Dali calmly said: "It is always my code of conduct not to let go of any chance of losing a family."

　　 "Okay...okay..." Tang Muxin said helplessly.

　　 At this time, chef Wei Bao thought about it and said: "It should be no problem, of course, the master must be more specific, otherwise I am afraid that the taste will be deviated."

　　 "Well, that's for sure." Hong Dali sniffed and said, "This first dish is to use lamb sitting on the hips, pig ears, calf waist, roe leg meat and meat-free Together, there are a total of five roasted meat strips. In this dish, the emphasis is on different meat bites together, the taste is different, the mixed bite of pigs and sheep is a taste, and the roasting of rabbits is also a taste, a total of 25 Changes, so this dish has a name called'Jade flute who listens to Luomei'."

Who listens to Luomei in Yudi! You look, you look, our young master is different. Any recipe dug out can be called such a powerful name! Alas, let alone say that the five ingredients alone are indeed the title of a recipe for a defeated family!

　　 At this time, Hong Dali turned his head and asked Tang Muxin: "Xin Xin, guess why is this name?"

　　 "Well, I think about it..." Tang Muxin held his chin in his hand, his eyes rolled around and smiled: "Because there are twenty-five changes, it is called this name, it must be because of twenty-five Fifty-five plums, this is plum. The main dish is meat strips, shaped like a flute, and naturally it is jade flute. As for who's home, it must be because this dish can be combined with each other, and there are many changes. This'who's home' The two words definitely mean that the examiner takes a test, am I right?"

　　 Oops, this girl is so easy to use! Hong Dali praised loudly: "Good, haha, Xinxin, you are so smart!"

　　 "That's for sure!" Tang Muxin raised his chin proudly: "I'm very powerful." Then he muttered: "It's just that this dish is too bad, and the raw materials have to be hundreds of more."

After explaining this dish, Hong Dali looked at the fat chef Wei Bao and asked with a smile: "Master Wei Bao, do you have the confidence to make this dish?"

　　Wei Baoting was sweating and hesitantly said: "I really heard it for the first time, only, I can only try it. The key is that the method is not detailed enough, it is easy to make the taste partial..."

　　 "That's all trivial," Hong Dali said with a smile: "The ingredients are guaranteed to be enough, you can experiment with it casually." Next, Hong Dali began to talk about the second course: "This second course, yes A cherry soup with lotus leaf tips. This is simple. Pick the largest and best cherries, pluck out the cherry cores, and embed them in the meat of the turtledove. Sprinkle some rose petals and lotus leaf tips around."

　　 This dish looks a little simpler than the previous one. The really difficult thing is how to embed the turtle dove's meat. This time the fat chef Wei Bao had some confidence. This kind of fine work has always been his special skill. He quickly agreed to it: "This dish is not a big problem. It should be done after two more experiments." Anyway, this prodigal master is also not. You will be poor in your own ingredients, then study it if you are fine, and you can always understand it.

　　Hong Dali nodded and said, "Well, that's all right." Then he told the lobby manager: "Come back and prepare all the ingredients for Wei Bao. You can prepare as much as he wants, you know?"

　　The lobby manager promised fiercely: "Understood!"

　　 Tang Muxin, who was standing aside at this time, asked curiously: "Dali, this soup is called lotus leaf bamboo shoot cherry soup? This is much worse than "Jade flute who listens to Luomei"."

　　Hong Dali said with a smile: "Of course not so simple. Then I will test you now, what is the real name of this dish?"

　　 "Test me again?" Tang Muxin pointed her finger at her small mouth and said little by little: "There are flowers and cherries in the soup. That's like a flowery face, and a cherry with a small mouth is a beauty, right?" Bamboo shoots Ding'er and lotus leaf are talking about gentlemen. This dish is called beauty gentleman soup!"

　　 "Hee hee, Xinxin is really clever, but still a little worse," Hong Dali shook his head with a smile, said: "And there are turtledoves?"

　　 "Streptopelia...Streptopelia..." Tang Muxin thought for a while, murmured: "Streptopelia, beauty, gentleman..." Suddenly his eyes lit up: "Ah, I know! "Book of Songs" The first article is:'Guan Guan Ju Dou, in the continent of the river, the slender lady, the gentleman is good', if from the beauty and mystery, this soup is called'好逑汤'!"

　　Hong Dali laughed: "Not bad, pretty lady, gentleman is good, this soup is called good soup!"

　　After this sentence, Tang Muxin blushed, and the small heart thumped, and secretly said: "This Hong Dali, made this good soup, is it confession to me? It is really because he can Come up with such a method~IndoMTL.com~Is this recipe really inadvertently obtained by him or was he researched it himself? Should the former be more likely..."

　　The two have questions and answers here, but the people around them are completely stunned! Such a recipe with allusions, where did the master vigorously get the recipe from, which is a magical breakthrough in the sky!

　　How can such a good opportunity be missed? In an instant, all the nine dog legs except Ling Xiaoyi shouted: "The young master Wen Chengwude has a long history, and the young master will know if there is any!" Yeah, yeah, looking at the whole world, who doesn’t admire the young master hero?" "The young master knows astronomy and geography, and no one can beat it for five thousand years!"

　　Hong Dali laughed: "Look, five thousand per person!"

　　 This prodigal son... At this time, Tang Muxin was also a little hungry. Just let him take a few bites of every dish with chopsticks, and nodded with satisfaction while eating. Hong Dali is good over there, no matter what more than one hundred and sixty dishes are served, anyway, one eats a few bites when they eat well. As a result, three dishes are eaten in the end, and there are so many leftovers Never touched.

　　 soon enough to eat and drink, Hong Dali patted his stomach with satisfaction: "Ah, this meal is good today, by the way, a few of you," Hong Dali pointed to the lobby manager and nine dog legs: "Not at noon How about eating? I’ll eat it myself. I’ll take a break and digest the food first. The waiters here will eat everything they haven’t eaten. After eating, they will send me to school.”

　　Did you see it or not? This is called Yi Boyuntian. As soon as he took over the first day, he invited everyone to eat such a big meal. For a time, everyone was grateful to Dade.