Strange World Little Cooking Saint Chapter 53: Yunsi Soup (2)

　　 tofu is tender and has a light bean aroma. Shi Yu took a deep breath, concentrated his energy, and began to cut up the tofu.

　　 Her speed is not fast, and the people around only saw the tofu that was cut off like a cloud of silk, which seemed to flow.

　　 "Isn't this pounded into soy milk?" Gan Ping said. This was how he saw thick soy milk before.

　　 Shiyu did not answer, and the knife in his hand did not stop.

　　 cut until there was a finger-wide tofu left, Shi Yu put down the knife.

　　"Please help me pour a bowl of water."

　　 A bowl of clear water was brought over. Shi Yu put the cloud-like tofu into a bowl and stirred it with his fingers, only to see that the cloud-like tofu quickly dispersed, one by one, as thin as the hair, with a needle to pierce it. Can be worn in.

　　 Gan Ping's eyes almost fell off, "How could this happen!" He was eager to try.

　　 As for the people around, they are also surprised, and they all want to try if they can do it. Anyway, everyone carried weapons with them, so they flocked to the hotel next door.

　　 The owner of the restaurant thought that the delicacy of his home made the business hot, and he was happy, but when he heard that all of them came to buy tofu, he suddenly felt a little painful.

　　 So he asked: "What are you buying tofu for?"

　　"Shredded."

　　 "Shredded?" The restaurant owner became curious.

　　 can wait to see all the terrible tofu they cut, and then choose to give up.

　　 At the same time, the students are also sighing, "It seems that I still don't practice well, or how can I not even cut tofu?"

　　 At the same time, shredded tofu has been popular in the college for a long time. Even the students who later learned the sword technique regarded this as one of the required homework.

　　 Shiyu was actually a bit dissatisfied with the shredded tofu she cut, not evenly enough, and many of them were broken. But this should be no problem if you contact yourself several times.

　　 thinking, she found a pot from the back of the kitchen, ready to cook something. Halfway through, Gan Ping saw it and couldn't help but said: "I heard that you cooked a very fragrant dish at the bamboo forest yesterday. What kind of dish was that?"

　　"Bamboo Chicken." Shiyu didn't hide it either. "But it's more troublesome. It's okay to make it for us, but it's not very good for large-scale sales."

　　"Does it have anything to do with knife skills?" Gan Ping cares more about this. He found that with Shiyu, he could find a new way to practice the sword.

　　 "Yes, deboning. Without hurting the skin of the chicken, remove the bones. You can think about it."

　　 As the two people talked, Shi Yu had already picked up a chicken and demonstrated the process of making bamboo chicken yesterday. It's just that the ingredients this time are not as good as they were yesterday. The water is ordinary well water, and the medicinal materials have been replaced by decades of medicine.

　　Wrapped and stewed with a faint blue fire, the aroma will come out after a quarter of an hour. After it was fully cooked, Shi Yu filled the soup with a soup cup, leaving all the rest to Gan Ping.

　　 "I'm going to class first." Shi Yu said.

　　Gan Ping tore a chicken wing while waving at her. The chicken with the bones removed was very crispy, without the woody feeling of ordinary chicken, and the plump soup was filled with bursts of medicinal aroma.

　　 Gan Ping is about to cry, and he feels that if he keeps on doing this, he is afraid that he will fall into his appetite and never get out again.

　　 ate the chicken while crying, he cried: "It's delicious!"

　　——

　　 came to the classroom, Shi Yu was greeted warmly by everyone. Someone asked about the Homangosteen forest yesterday, and others asked what she made yesterday so delicious. Shi Yu all prevarication.

　　 was walking towards the position, but seeing Liu Shixi stopped him, frowned and asked, "What did my grandfather say to you yesterday?"

　　Grandpa?

　　 He and Liu Yi are a family.

　　 Shiyu looked at his slightly green and handsome face, and said, "You should ask your grandfather about this." Seeing him continue to ask, she immediately answered: "If you ask me, I won't say, after all, he It’s embarrassing for the old man to chase me and ask me to be his apprentice."

　　 Liu Shiyi immediately opened his eyes, "How is this possible."

　　 "Believe it or not."

　　 After sending Liu Shiyi, Shi Yu came to the position. Wen Xian has come and is meditating. He opened his eyes when he heard the movement beside him.

　　"You wake up, come, Uncle Gan asked me to bring it for you." Shiyu put the soup cup in front of him, "Hurry up and drink it while it is hot."

　　 Wen Xian smiled, "Thank you."

　　"Hey, don’t thank me. Uncle Gan said, if you are free, you can go to the soup shop at noon to help. A 50 o’clock noon contribution point. I think you can try it, and you are always practicing. It’s not so good, there must be some relaxation. And you can go to the treasure building to change the medicine for your contribution."

　　 Wen Xian didn't speak for a while, just drank the soup with his head down. He remained silent until Shi Yu thought he was unwilling, and he opened his mouth, "Okay." His voice was slightly muffled, and he seemed to have accepted the kindness.

　　 Shiyu breathed a sigh of relief, and she had a good impression of the poor but persistent warm envy.

　　 and there is a little bit of a **** on him. I don't know how the young and old at home are now.

　　 Shiyu found that she was a little homesick.

　　The time of the morning passed in the practice, Shi Yu finally realized the feeling of the pill transformation stage ten times difficult to condense. She calmed down and practiced all morning, always feeling that there was almost no improvement.

　　 After she talked about this doubt to Fat Cat, Fat Cat concluded: "Youlan Fire is too weak. You don't need much practice, as long as the fire is good."

　　 got this answer, Shi Yu's mood for the nine dishes of Raiders became even more urgent.

　　 open the recipe, the third course needs to be practiced hard. As for the fourth dish, Shi Yu looked at it and was delighted. Because this dish is one of her favorite dishes in her previous life, but she rarely eats it. Because it is done very rarely, and the price is very expensive. When she was poor, the middle peasants could not afford it.

　　 sharpened the knife, practiced Yunsi Geng in the attic for a whole day, and finally met the fat cat's request before the next day, and then she was ready to cook the next dish.

　　 I picked a bunch of fresh fish from the outside and put them in the pond~IndoMTL.com~ Lin Fan walked over to her and said, "Tonight, Senior Sister Xue’s birthday, we should almost have passed."

　　 Shiyu saw that Lin Fan was still wearing a black shirt, so he didn’t buy a dress specifically. He took a shower and changed into a light green full-chested skirt. He also simply pulled a little bun in his hair. Start with Lin Fan.

　　 Xue Qingge is the proud daughter of the Xue family, and many people have come to congratulate her on her birthday. Shi Yu looked at this quaint Chinese garden house while thinking, in the future, she will also make such a house for her grandpa and the others.

　　 Not to mention how lively the atmosphere inside, when the person who led the way knew that it was Lin Fan and the others, they immediately led the two of them inside.

　　 "Our lady said, if Young Master Lin comes, I will take you directly to see her."

　　 For Xue Qingge's arrangement, a smile appeared on Lin Fan's face.

　　 When they walked around the screen and came to the flower hall behind, they saw Xue Qingge sitting there. She is the protagonist today. Needless to say about her dress, Shi Yu felt that she was shining all over, no matter where she went, she was the focus of everyone's attention.

　　 And beside her, there are many chatters sitting. Look at the attitude of speaking, you should meet people who are usually better.

　　 seemed to feel something, Xue Qingge swept toward the door, and when he saw Lin Fan, a smile flashed across his face, "You can count it." Then he introduced to everyone: "This is what you have been Curious Lin Fan."

　　 Everyone else has heard of Lin Fan, both curious and disdainful.

　　At this time, a girl holding Xueqingge looked at Shiyu, clutching her nose and said in disgust: "Who is this man, why is this fishy smell? It smells so bad!"

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