The Immortal King In The City Chapter 41: Top Chef


However, Qin Ming's words at this moment made him nervous again.

"In order to make your memory longer, I still have to leave a memorial for you. When you figure it out, come to my restaurant and please."

Qin Ming said lightly, and then shot his hand instantly, and **** touched one of the viper's arms with lightning speed. The poisonous snake immediately felt the whole arm numb, extremely uncomfortable.

It's as if countless ants are gnawing his arm!

Viper can only endure the pain and walk away, but he can't even drive the car, so he can only sit in the back seat. Seeing them fled in a hurry, everyone burst into cheers and laughter.

The poisonous snake, who was so arrogant just now, was stunned. It's a feng shui turn.

"Brother Qin, the problem is solved, then the brothers will go back first. If you have something to do, you can call us at any time, absolutely on call?"

Qin Ming was quite satisfied with the resolution of this matter, which made Scar very proud, and felt that he had already made Qin Ming's eye on him.

"Don't worry, since that guy paid compensation, the brothers can't treat me badly. Let's have a meal in the restaurant today, and I will cook it myself!"

Qin Ming said with a smile, scared them didn't feel much, but it was an honor for Qin Ming to cook by himself. But when the crowd around heard it, their eyes straightened, and they wanted to squeeze in immediately to participate.

For them, being able to eat Qin Ming's food is more important than anything else.

Sister Qin got so much money for the first time, so she was very excited all day. Scars brought a lot of people, and there were so many things to purchase.

It's night, the restaurant's door is closed, but it's very lively inside.

Qin Ming is in charge of the spoon alone. Sister Qin and some younger brothers who know how to cook will take care of it. They originally thought that if Qin Ming was alone in charge, it would take a long time to serve the food, but they were wrong.

There are six fire stoves in the restaurant kitchen, and Qin Ming has used them all. He is like a butterfly flying in the flowers, changing flexibly.

Regardless of the pot, he can take care of it very well, and there is no need to worry about the heat. After a while, the delicate and delicious side dishes were brought to the table.

The scent is like a flower bone flower that can't hold back joy in spring, suddenly blooming. In an instant, the whole restaurant was wrapped in this kind of unprecedented delicacy.

Everyone, including Scar, stared at the dishes on the table, and then used their left hand to firmly press the right hand holding the chopsticks, so that they did not move the chopsticks immediately.

They can swear to God that they have never smelled such a fragrant dish in their entire life. It is so tempting.

The color and luster of each dish is like a beating note, which is full of vitality, which makes people want to stop. Its scent is more like seduce little beauties. Isn't this forcing people to go straight to it?

Finally, the last dish came, and after Qin Ming's words, everyone moved their chopsticks like crazy, and for a while, the sound of "ding, ding, dangling" was endless in the restaurant.

All of them are like hungry ghosts who have not eaten for more than ten years. They don't even want to waste any soup and lick their chopsticks clean.

There was still a lot of wine, but now drinking is simply spoiling these peerless delicacies, so these people who usually don't drink and enjoy it don't even drink.

"It's so delicious, I have never eaten something so delicious in my life!"

"I am afraid that even the chefs of top restaurants can't make this kind of delicious food, right?"

Everyone looks happy, and it is naturally extremely happy to be able to eat this kind of delicacy.

While everyone was eating dinner, many of the onlookers today posted a video of Qin Ming's cooking on Weibo, and Lira gained a lot of views.

Many people also reposted and liked, making this video the most popular short video nowadays.

The young man in the video guards a cauldron alone, but he doesn't seem embarrassed at all. His cooking methods are perfect, and every action is not redundant. Although you can't smell the taste from the video, this set of actions alone has already conquered them.

"Huh? Is this restaurant? I know, isn't the chef a big fat pig?"

"Is this handsome guy handsome, his craftsmanship is so good?"

Most of the comments below are surprising. Occasionally, some questioning or even abusive comments were scolded as soon as they were posted. The spontaneous counterattack of netizens made the keyboard men irritated.

Early the next morning, Qin Ming accompanied sister Qin to purchase the freshest ingredients and contacted the previous suppliers to continue to provide ingredients.

Before the door opened, a large group of people gathered outside the restaurant. They were all from yesterday, and some of them were attracted by the video.

"Little handsome guy, when will the door open?"

At this moment Qin Ming and the others just came back, and people who knew Qin Ming immediately greeted them and asked. Looking at the darkened head, Qin Ming smiled and said, "Please come in, it's open now."

As soon as the door opened, everyone filed in. Compared to the deserted surroundings of several restaurants, this place is simply full of enthusiasm and crowds.

Qin Ming finished cooking alone. Sister Qin was very happy, but she was a little worried. It's okay that Qin Ming is here now. If Qin Ming is gone, what should I do?

She can't handle it alone. While she was thinking about future countermeasures, there was some commotion outside, as if someone was making trouble.

"Old Ho, is this the restaurant with the top taste you told me?"

A white-faced middle-aged man looked at the small restaurant, very unhappy. Compared with the high-end restaurant where he works, this is too shabby, right?

"Yes, that kind of taste is something I have never experienced in my life, and I feel excited in retrospect."

This old Hu is exactly the excited gourmet yesterday. He brought several chef friends today to prove that he did not lie.

"I did watch the video you mentioned yesterday on the Internet. The man in it is really good, but as to whether the taste is as powerful as you said, I can't judge at this time."

The speaker was a middle-aged man with long hair. He **** his hair, half of which was hanging down to cover his eyes. He was very calm and temperamental.

"Hey, do you want to order food? If you don't order, please let go, don't chirp in front!"

A customer was impatient and authentic, and then squeezed to the front with anger, even if he got a complaint.

The white-faced middle-aged man was flushed with anger. When did a chef like him suffer such anger? And it's still in a humble little restaurant, which makes him feel even more insulted.

"Huh, it's just a broken restaurant with a big shelf, so you won't be afraid of people laughing out loud?"

"It's really impossible to see any chefs here, let alone top chefs. As far as food is concerned, only high-end restaurants can have them. In terms of style, there is a big difference between the two. Baishan, Things on the Internet are still unbelievable."

The long-haired middle-aged man said to the fair middle-aged man.

Bai Shan sneered and nodded. It was true, "Lao He, I didn't expect your tongue to go wrong one day. This is not like you before."

He was so angry with them, but they couldn't help it. When the customers who were dining heard the words of the two of them, they immediately put down their chopsticks and glared at them.

"What are you talking about? Go out without knowing the goods, pretend to be something, do you think you are so good?"

"That's it, just a mouth to speak, what's the skill?"

They could not tolerate others belittle Qin Ming without identification, and immediately launched a counterattack. But obviously, their counterattack Baishan had no attack power at all.

Baishan disdainfully said: "I am a senior technician in the country, but I still don’t know the goods? I have been in the catering industry for so many years, what have I never seen? A small place like this, at most, a braised pork, what can I get The countertop?"

The country’s senior technicians can already be said to be the chefs with the highest Yanhuang level. No one thought that such a person would have such a terrible resume?

Seeing that everyone was squeezed, Baishan sneered and pointed to the long-haired young man beside him and said: "Naranto, a two-Michelin-star chef, who has been immersed in French cuisine for many years, is an authority on this course!"

Everyone was shocked, Yanhuang's Michelin chef? This is rare. Usually only foreigners have this kind of honor.

Why? Because the Michelin rating is actually the same as the Oscars.

They are mainly dealing with things in their own circle. No matter how good the things outside the circle are, they may be rejected by this circle.

This is also the reason why Michelin and Oscars are rarely awarded by the descendants of Yanhuang. It’s not that we are not good, but that others do not accept or even admit it~IndoMTL.com~ However, a descendant of Yanhuang can earn such a reputation, itself. It is also a rare thing.

Narentu didn't speak, but his eyes still flashed with confidence.

"You haven't eaten yet, how can you judge subjectively?"

What anxious old man.

"No need, such a place can only produce stuff to fill the stomach. What we want is not only these, but the taste that can shock the soul."

Nalantu shook his head lightly and was about to walk out.

"Old Ho, in my opinion, your tongue has to be tempered."

Bai Shan looked at Lao He disappointedly and said, but at this moment, Sister Qin brought out a bowl of brand new egg fried rice and passed by. He immediately stopped and stared blankly at the golden color. Fried rice.

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