The Urban Successor of God of Gluttony Chapter 288: Orchard

"Master, then this time when you enter the Shu Ruins, aren't the Qingcheng School and the Situ Family unlucky?"

Despite not seeing the orchards of the other two schools, Gu An still glanced over there. ??

"Yes, especially the Stuart family, which could have been entered by two people, and only one of them was entered. It is also a matter of how much they can have in the orchard this time."

The voice of Gu Zheng immediately became serious. "We are about to enter the orchard. Our overall strength is not high. If we encounter advanced spirit beasts, we must be cautious. Be careful. At that time, I don’t want you to always consider me. I have self-defense means. It is most important that you pay attention to your safety. I hope that there are four people when entering the Shu Market, and also four when leaving the Shu Market!"

With ethereal illusion and Emei ring, if they can still be life-threatening, the situation of the three of them must be more dangerous, so Gu Zheng needs to remind them not to be too bloody. .

The four of Gu'an froze, and immediately nodded like a chicken pecking rice. Gu Xiuxiu was not too high, but in their hearts, they already existed almost omnipotently.

"Let's go from easy to difficult, let's clean up the spirit beasts in Zhuguo District first."

Gu Zheng took the lead in entering the orchard. Gu An followed a few people, and the group moved forward carefully, making as little noise as possible.

The fruit will mature in three days. There must be a lot of spirit beasts in the orchard today. Although these spirit beasts are not very united, they are only relative to the whole spirit beast group, at least the same kind of spirit beasts. It's still quite troublesome to provoke one, sometimes it is equivalent to provoke a group.

The Zhuguo tree is the tallest of the three fruit trees. Almost every tree has a height of 8 meters. The red color seen before entering the orchard is actually the crown of the Zhuguo tree.

"Hey, what a good fruit! I don’t know how many of them will belong to us. If the flood space can be charged directly, it will be a wind and a cloud!"

Every Zhuguo tree has almost a dozen different fruits hanging on it. Looking at the gap between the branches and leaves, there is a little shimmering Zhuguo, and the ancient contention is very general.

The fact is just like what the old contenders said. The flooded space can't directly charge this kind of rooted growing things, otherwise he will directly charge the thousand-year-old snow lotus when he travels in the mountains.

"Unripe Zhuguo, the mature fruit grade is inferior, better than the small fragrant pear you ate before. The internal strength of a Zhuguo can be increased, which is equivalent to four small fragrant pears."

The voice of Ji Ling sounded in Gu Zheng's mind, and in the grass not far away, there was also a chubby guy with black hair and a length of about one meter standing up.

"Guru..."

The things that stand up look like pig heads and pig brains, and they make their signature call to Guzheng and others. This guy is the kind of low-level spirit beast grunting pig he has encountered on the road before.

Guru pigs are the most common inferior beasts in the whole periphery of the Shu ruins. They are not picky eaters and have strong breeding energy. They are deeply loved and hated by practitioners.

Like it because they are so good at hunting, and hate it because there will be a lot of resources ruined by it.

Gu Zheng struggling with his finger, Zhang Tiancheng immediately walked towards the Gulu pig, and the Gulu pig was not willing to be outdone. He lowered his head and struck Zhang Tiancheng. Don't look at the grunt pig is only one meter long, but it is a spirit beast after all, in addition to being fast, its impact is enough to crack a big rock.

Zhang Tiancheng hid, and the grunt pig crashed into the air, but his body was caught in an unreasonable moment. At the same time, he was not affected by inertia. At the same time, his two front legs supported the ground, and the two retreated like donkey Kick people, kicking towards Zhang Tiancheng's stomach.

Zhang Tiancheng, who had been prepared for a while, hid again, and the inner energy of the outside hit the Guru pig's waist immediately.

"Clap..."

"Guru..."

The sound and call of the broken spine came out at the same time. The grunt pig lying on the ground was punched in the head by Zhang Tiancheng again, ending its life.

"This is a strong grunt pig, even if he doesn't call his companion!"

Gu Zheng sighed and commented on the hungry grunt pig.

Don’t look at the grunt pig is small and has no flying skills, but its ability to pick different fruits is first-rate. When the kiwifruit matures, the grunt pig just hits the tree trunk, and the kiwifruit will fall to the ground like rain. Such a high efficiency, even cultivators can't catch up with it, because the trunk has a special resistance to internal energy, and the effect of internal energy hitting the top can be much worse than that of the grunt pig hitting the tree.

Compared with the grunt pig, the cultivator's technique of collecting kiwifruit is much slower. They usually hit the trunk twice first, and the kiwifruits that can be dropped are all dropped, and the kiwifruits that can't be dropped are not played. use.

Various fruits that fall on the ground will almost always be broken. Once they are picked, they will be eaten by themselves. After all, the broken fruits will soon be destroyed. As for the remaining fruits on the tree, use your inner strength to sweep them down gently and pick them up with your hands. Such peculiar fruits are almost in good condition and used to bring back martial arts or Shang Gong to Shushan.

Spiritual beasts all have their own territories, and the same is true of occupying orchards. After clearing a grunt pig, usually in a Zhuguo tree, there is no second spirit beast.

Although there are more than 100 Zhuguo trees, they are still scattered in more than 50 acres of orchards. To clean up the spirit beast next to a Zhuguo tree, it is often necessary to walk a distance to meet the second one. But this is also very good, the province also provoked many spirit beasts.

"Go, go to Zhuguo Tree No. 78."

Gu Zheng looked at the grunt pig on the ground with hatred and left the disciples.

The size of Guru pig is very good, and the meat production rate is higher than that of wild boar! On their small bodies, there is almost no fat, all of them are very beautiful lean meat. But it is a pity that Gulu pigs are not domestic pigs after all, their meat is very angry, otherwise Guzheng will definitely not let it go easily.

Each orchard in the orchard has a number. The location of No. 78 Zhuguo is not far from the place where Gu Zheng cut them into the orchard.

The reason why I have to go to Zhuguoshu No. 78 is because there are medicinal herbs planted in Ziyun Palace last time when the Shu Market opened.

In fact, not only Ziyun Palace will plant plants, but also other schools. In view of the fact that the ranking will change, no matter which school is planted, after leaving the Shu Market, it is necessary to tell Shushan clearly so that they can inform the corresponding school after the next ranking change.

Near the No. 78 Zhuguo tree, there is a big pear tree hugging two people. The fruit of this pear tree is nothing sweeter than that of the outside world.

The pear tree is very old. It is so old that it grows a big tree hole near the ground, and the medicinal herbs planted in Ziyun Palace are there. In order to protect the medicinal plants planted inside, Ziyun Palace is even outside the tree hole, and a small array method can be arranged to cover up, so that future generations can gain something.

The old pear tree is very tall. I saw it early. Gu Zheng and others did not spend much time to find it. However, when Gu Zheng saw the tree hole, his face instantly changed.

"Damn it."

The plant growing in the tree hole is a kind of medicinal material, but they have all been arched by the pig, which makes Gu Zheng scold.

The medicinal material arched by the pig looks like Chinese cabbage in appearance, and its name is'Red Heart Crisp', which only grows on this kind of red land in the orchard, and the growth cycle is produced in Shuxu Among the medicinal materials, it is relatively short, only ten years.

However, although the growth cycle is short, ‘Red Heart Brittle’ has a wide range of uses. In addition to the panacea that can be used to make beauty, it is also a very delicious food.

The outside world doesn’t have ‘crisp hearts’ at all, and the quality is almost ordinary. They taste so good that they are also on the list of tributes accepted by Shushan.

Don’t get me wrong, Shushan needs ‘Red Heart Crisp’ not for refining beauty pills, they are for eating! Chicken fir, red heart crisp, duck palm, are also the only three kinds of food tribute in Shushan.

In the words of Qiling, it is: "The stir-fried red heart is crispy and delicious, and it is no less than the stewed purple."

In addition to listening to the fact that Red Heart is crisp, Guzheng has heard many elders worry-free and worry-free. They also asked Guzheng if they entered Shuxu, they must bring back a little bit of red earth, they have already For ten years, I haven't tasted the crunchy heart.

Unfortunately, apart from the six martial orchards that have been discovered throughout the Shu Market, there are very few places where red hearts can grow and grow.

When the red heart is ripe and crisp, it is also when the fruit is ripe. At this time, there are many spirit beasts in the orchard. Among them, a large number of grunt pigs, I like to harm the immature red heart crisp. Anyway, I eat this kind of food. It doesn’t matter if you don’t make up for it, and it’s immature.

"If you want to bite it, you will be bitten to death, and it will not be formed, and it will make you feel distressed!"

There are ten red hearts in the tree hole, all of which are bitten by the grunt pig, and Liu Ying gritted his teeth with anger.

"Damn Gulu pig, every red heart is bitten by it with a mouth or two. Although it is not dead yet, it will certainly die within two or three days. And, after being eaten by it, the ingredients The level has also been reduced, and digging out is useless."

Gu Zheng’s emotional voice paused, and then he smiled coldly: “The formations left by Ziyun Palace can’t stop you? Is today’s lunch yours!”

"Master, you don't want to eat grunt pigs right? It's meat is very angry!" Gu An reminded quickly.

"Afraid of anything, don't you believe in my cooking? Can you be relieved without eating it?" Gu Zheng said with a wink.

"I can!"

Gu An answered subconsciously. He had long thought of a rumor inside the door.

It is said that the grunt pork smells sultry and tastes more sultry, especially the eggs of the male grunt pig. The Guru pig can be used as a resource, except for the pill, only the two eggs of the boar are left.

The reason why the Guru pig has strong reproductive ability is that it has an inseparable relationship with the boar, and the two eggs of the boar can indeed be refined into a special medicine for some people with special status. To improve some male abilities.

There was a senior Shushan who said that he didn’t dare to eat. He got an egg of Gulu pig, and he gave it to a disciple named Emei Chen, who asked him to help clean it up.

'Boiled Chen' is a disciple of Emei's outside door, responsible for a century-old braised restaurant in Emei.

After removing the sause in pig eggs, "Boiled Chen" was soaked in clear water and marinated in cooking wine. Using the methods he could, the smell in pig eggs was finally removed.

In the evening of making lo mei, ‘Bao Bo Chen’ threw the pig egg, which was cut into two petals, into a century-old braised broth, with many lo mei to be sold the next day.

In the early morning of the next day, an old customer came to the door and asked for some lo mei to be caught in the fire and spit on the ground. There is no reason for it, so exciting!

I don’t believe in "Baozhu Chen", after all, the broth and the customer's braised taste are not smelled. Therefore, under the customer's three requirements, "Baozhu Chen" was also eaten with a bit of braised flavour.

With a bite of lo mei, "Huo Bo Chen" spit in the pot of 100-year-old soup on the spot.

Later, Emei, who claimed to have nothing to dare to eat, forcibly ate a pig's egg after grinning, and disappeared immediately. By the time everyone saw him a month later, he was thin and skinny.

"Go to you!"

Gu Zheng laughed and scolded, kicking on Gu'an's butt, he naturally knew what Gu'an was thinking of.

"You are not allowed to eat pig eggs, what are you afraid of? The meat of Gulu pig has been processed by me, but there will be no anger, but you will not be as addicted to eating fried eggs."

Guzheng didn’t lie to Gu’an. If the meat of Gulu pig had no smell, it would be fine. If it weren’t for Guzheng’s more and more vulgar mouth, and if he was lazy himself, he even felt that Guru Pork is worth collecting. After all, its meat color is very beautiful, and the meat with beautiful color is usually not bad.

"That's good, that's good."

Gu'an scratched his head embarrassingly, squeezing a flattering smile on his face, and Liu Ying couldn't help giggling.

"Okay, now go look for that **** grunt pig, and after finding it, if it is a boar, use your fastest means to solve it!" Gu Zheng ordered.

Boars are different from sows. Boars will cry out for help when they lose.

"Observe the order."

The first hitter, Zhang Tiancheng, led his life and immediately ran towards a deep grass in front. After eating, I like to lie in the grass to sleep lazy, which is also a characteristic of the grunting pig.

"Guru..."

Sure enough, there is a sleeping grunt pig in the grass, and when Zhang Tiancheng was about to approach, he jumped suddenly.

"Boar!"

Zhang Tiancheng frowned, and as he stepped forward, he squeezed the pig's mouth with one hand and punched Gulu pig's brain with a fist.

When Zhang Tiancheng released the Guru pig, the Guru pig's eyes were closed, and the pig's blood ran wild in his mouth, leaving only four trotters still twitching.

Guan and others were responsible for burning the fire. Guzheng cut off the pork tenderloin of the grunt pig and cut a lot of his hind leg meat.

After rinsing the meat, it should have been made with bamboo sticks, but Gu Zheng's brows were wrinkled.

"Master, what's wrong?"

When Gu Zheng stopped and frowned, Gu An asked immediately.

"Fire extinguishing, Gu'an will pick up some dead branches of Zhuguoshu for me!"

Guzheng gritted his teeth, with a bit of a brutal look in his eyes. He is lazy, but since he decided to roast grunt pork, then make it better!

Guan’s firewood is old pear wood, and Guzheng’s firewood is now the dead branches of the inferior fruit, which is undoubtedly a higher level of firewood.

Originally, I just wanted to roast the meat simply. The meat was washed with water. But since Guzheng did not think so much, the method would naturally change. This change does not mean changing to a higher level of water for cleaning. The original quality of the water used to rinse the food is from Shushan. Such a water source is used to wash low-quality grunt pork. There is no downgrade. Say.

Washing a piece of food and even utensils is for a clean one. The use of high-quality water for cleaning is to prevent the ultimate taste from being damaged even if the water remains, which will lower the quality of the ingredients. Therefore, after becoming a heir to the celestial being, Guzheng used inferior iceberg mineral water for a long time.

It’s not necessary to force it, but it is really necessary. In the words of the spirit, it is: "The water used for cleaning is the second-lowest limit. If you change to a lower-grade or garbage water source Try, if there are residues, you can never do it to the extreme."

Guzheng also had the problem of chatting with Luo Xiao about the water during the trip to the back mountain of Shushan two days ago. At that time, Luo Xiao had a question. She asked Guzheng: "Since the water is so strict, then What about the air? How to avoid the air? When you cook, you always have to face the air?"

Gu Zhengzheng smiled and replied: "There is cleaning first, and the cleaned ingredients will be used soon, and there are not many other things contaminated. Even if they are not used for a while after cleaning, they are all protected against dust. Besides, it is not cooking in a place with a lot of dust such as incineration plants and power plants. What pollution can the ingredients be? Even if there will be some airborne dust, it can be ignored during the cooking process. Yes, after all, high temperature has a purifying effect. If it is considered to be contaminated, then the food ingredients in this world should not be classified."

Once the meat of Guru pig was washed, you could wear it on skewers, but now that she decided to do it well, Guzheng beat the tenderloin and hind leg with fists.

The meat of wild boar meat is very thick, and the meat of grunt pork is thicker. The beat of the old contender replaces the role of the meat hammer, giving it loose meat, so that its meat quality becomes smooth and tender.

The loose meat is already skewered. Gu Zheng put it aside temporarily.

The chanterelles collected on the road were taken out by Guzheng, washed and salted into a paste, which is also a step that is not available when lazy.

Everything is available, and the fruit firewood in the stove is also urged by the ancient fire control strategy, and it soon became a charcoal fire.

Put all the skewered tenderloin and hind leg meat on the fire. The water control and fire control techniques are displayed at the same time. Guzheng roasts the meat skewers in all directions.

Unlike roasted meat, Gulu pig meat, Guzheng needs to spend more fairy power to get rid of the smell in the meat.

The barbecue is smoking, and the water in the meat is dripping on the fire. At the same time, the sound of "zizi" also brings a pungent anger.

Gu An frowned and couldn't help but retreat. The most important reason why he was afraid of Gu Zheng's roasting pig eggs was that his resistance to certain odors was worse than others.

"Gu'an, where are you going? I have a fan in my backpack. You take it out and fan the smell of the barbecue towards where we came."

Gu Zheng ordered with a smirk, and Gu An agreed with a frown, and out of Gu Zheng's big backpack, took out a fan whose fan bone was one meter high.

Such a large fan is naturally an indoor pendant. It is a gift given to Guzheng by Elder Feng, who likes spells. However, the pendant belongs to the pendant, but if you use it to fan, as long as you can dance, the wind is still very strong.

"Hoo..."

Gu'an is an inner strength cultivator. Most people need a big fan to dance with difficulty. He not only does not seem to be strenuous when he screams, but also has a huge momentum. The smell of barbecue is completely fanned by him to the periphery of the orchard.

"Gu'an, why do you still bring such a big fan when you say that the head comes to Shu Market?"

"This is to train me and want me to overcome the problem of disgusting smell."

Gu'an stared at Liu Ying with a big smile.

"Yes, Ruzi can be taught too." Gu Zheng smiled playfully.

No more water droplets appeared on the barbecue, it was completely forced out by the ancient water control contest. Neither the oil of grunt pig nor the moisture in the meat can be retained, and the smell is almost hidden in these pastes and liquids.

All the things that should be forced out, the grunt pork no longer smells, and the light barbecue smell also rises.

The spring water on the ground prepared by the side was drowned by the ancient fight on the barbecue, and the water was controlled to control the barbecue to be absorbed evenly. Since it is already lack of water, it must be replenished, otherwise the meat quality will be old. That said, it will be very dry.

After letting the grilled meat absorb medium-quality water, Guzheng poured the sesame oil on it again. Only water is not enough. If the barbecue is free of oil, it will not be delicious.

The missing things have been replaced, and the grunt pork exudes a different flavor, which attracted Liu Ying and Zhang Tiancheng, two people who have not tasted the ancient cooking skills, and suddenly swallowed.

Nothing has been done yet, but Guzheng is certain that its taste will not be worse than that of the second-class hare!

The previously mashed chanterelles were evenly spread on the skewers by Guzheng, and then a new round of grilling began.

The chanterelles are relatively tender and are not suitable for roasting on fire. Guzheng uses fire control techniques to control the fire, and water control to control the marinated chanterelles juice to evenly penetrate into the meat, and the fragrant smell immediately smelled.

The smell of meat, the smell of bacteria, made Guzheng take a deep breath intoxicated. As for the other three people, Liu Ying and Zhang Tiancheng had been drooling before. Now, even Gu'an, who has eaten Gu'an for several times, has swallowed it.

"Gu'an, you have to work harder and continue to fan. Liu Ying, you will feed him!"

The meat of the grunt pig has been roasted, and Guzheng began to divide the skewers, and the four immediately ate.

“It’s delicious! I’ve never had this kind of grilled meat with mushroom flavor. It’s so special! This time I unexpectedly followed the head to Shu Market, it seems to be a journey of great satisfaction , I'm so happy, thank you, master!"

Liu Ying's mouth is sweet, and Guzheng all laughed.

"Don’t just talk and talk, it’s time for me to eat, hurry up!"

Gu An fanned the wind with both hands, urging Liu Ying with his mouth shut.

"Delicious, I want to eat two more skewers!"

Among the few people, Zhang Tiancheng eats the fastest, and he hasn’t swallowed the barbecue in his mouth, he immediately started the reservation.

"Yes, let’s finish eating the tenderloin with two skewers. As for the hind leg, I’ll keep it for other purposes."

Guzheng did not grill too much at a time. After giving Zhang Tiancheng two skewers, he bite another piece of barbecue and tasted it carefully.

To be honest, the grunt pork can finally be roasted like this, which is completely beyond the expectation of the ancient contention! If you have to find a dish to compare the taste, Gu Zheng feels that he will make it. The roasted bamboo rat alone, the taste should be the same as the current grunt pork before Bozhong.

Although it is only between Bo Zhong and Zhong, this is undoubtedly a great breakthrough in the ancient disputes. After all, the quality of raw materials is too bad. When it was so bad, Qi Ling was not willing to make a comment.

Thinking of Qiling in her heart, the voice of Qiling also sounded in Gu Zheng's mind.

"Grumpy pork, which was originally of **** quality, was degraded after being deodorized by the celestial passerby. After being carefully reformed by the celestial passerby and supplemented with condiments, the overall taste of the dish has reached ordinary Level!"

"Master Fang Xian once said: The way of cooking is not just relying on good ingredients to make delicious food. Using poor ingredients, you can also make delicious food. This is the smarter cooking technique, which is to turn decay into The magical method is a flash point in the way of cooking!"

"Congratulations to the Heirloom Master, you have completed the hidden mission left by the Lord Elder Hood, the reward is..."

Gu Ling’s words made Gu Zhengzheng. He didn’t expect that he was just stubborn for a while, and even completed a hidden mission!

As for the reward given by the Qiling, although it is very simple, it is so good that it makes the ancient contention dumbfounded. It's a pity that the items rewarded by the mission have a limitation of cultivation, and this limitation can't be satisfied for a while.

After sobering up from joy, Gu Zheng looked at Gu'an and others: "Have you eaten well?"

"Eat, but not full!"

Liu Ying took the lead in answering, her face full of meanings.

Gu Zheng smiled slightly: "I know that you are not hungry. You can eat delicious things like this. I really want to be full. I have to wait until I am free and when the time is right."

"Master, do you have any plans?"

Gu Zheng is now roasting the hind leg meat again, but he just said that the hind leg meat should be reserved for his use, which makes Zhang Tiancheng involuntarily ask.

"You will know in a moment."

Gu Zhengxiao smiled and sold a pass.

After a while, the hind legs are all roasted, Gu Zheng said: "Gu'an, you can stop the fan."

During speaking, Gu Zheng put all the roasted hind leg meat into a skin bag, and then took out the fairy wine he brewed and poured it inside.

The reason why Gu'an was fanned before was that the lard in the barbecue was not clean, and the smell of lard can stimulate the grunt pig. Although a single grunt pig is not terrible, if it is a group, Gu Zheng does not want to face it directly.

"Palm and head, wouldn’t you want to make spirit beasts drunk? This method is not used by no one, but the effect is not good at all, but this method is used. Irritated!"

Although Gu Zheng still didn't explain what ‘reserved for other purposes’ was, Zhang Tiancheng already understood.

For the spirit beasts in the orchard, there has been no particularly good way to deal with it, and in the process of exploring the methods, various methods have also appeared. Among them, food is used as bait, there are cloth sinking in, medicine in food, and of course, adding wine to food.

No matter what kind of means, as long as it is about food, the effect is not ideal. The spirit beasts in the Shu ruins are naturally resistant and cautious to processed foods and added foods! And, as Zhang Tiancheng said, it is very easy to anger the spirit beast with this method. Some people are also joking about this. The reason why the spirit beast is irritated by this method must be that the IQ is insulted!

"Yes, you guessed it right, I just want to use this method. When I reach the place where the high-level spirit beast is located, I will put it first, and you will see the spirit beast and then pass."

The full confidence of Gu Zheng is not unreasonable. As early as Shushan, he had asked Qiling about this question.

Qi Ling tells Guzheng~IndoMTL.com~ This kind of spirit beast in the Shu Ruins is not as clever as people think. As for IQ being insulted, it is even more nonsense! The fundamental reason why this method does not work is the roughness of the food or drinks.

Imagine, like Gu Zheng, who uses high-grade ingredients as bait? Who would lose a family like Guzheng and take the fairy wine to feed the meat? And it's a catty, without blinking your eyes?

In fact, Guzheng is lazy. Elementary and intermediate spirit beasts can't use this method at all. As long as they don't encounter a group, Guzheng and others will kill them one by one, which is not a problem at all.

As for the high-level spirit beast, take the current repair as the old one and drag it to hold a beam. The other few people will knock on the side drum, and there will be nothing to solve one by one! But who makes Gu fight lazy? There is an easier way, why use it harder? Barbecue is not rare, he can brew it again if he doesn’t have any immortal wine. Other people’s useless method is better for him.

Guzheng took the prepared bait, and Guan and others followed behind him, heading towards the area where the blood crystal vine is located.

The idea is beautiful, but the reality must be cruel. It is not as simple as it seems to be close to the blood crystal vine.

There are still three days before the kiwifruit will mature. Most spirit beasts are now in the center of the orchard, where there are two more powerful kiwifruits, Lingtao and Xuejing grape, which are scattered enough for them. Enticement/confusion, forcing them to swim in the central area of ​​the orchard.

However, not all spirit beasts are in the center area, and some spirit beasts with self-knowledge will stay outside and guard a Zhuguo tree. When the fruit was ripe on the third day, there was a fierce battle in the central area. Many spirit beasts woke up from the temptation/confusion of the spirit peach and blood crystal grapes, and then ran to the periphery. Spirit beast, almost full. 8