The Urban Successor of God of Gluttony Chapter 443: What about you
Jiang An and Xie Ying are full of bitterness. A vivid cold shrimp shape has made their expectations for Lao Zhou much smaller. In their view, this kind of means of Guzheng said that it is both fairy and demon, but it really should not be cooking!
"Is this really cooking?"
Lao Zhou looked at Gu Zheng's cold shrimp and murmured, he was really hit.
"Of course it is cooking! Can you say that inner strength is not part of the cooking skills when using inner strength? Don’t be too shocked, if you can do even simple shapes with the skills transformed from fairy art If you don’t arrive, Xianshu will not be so magical.”
Guzheng did not raise his head. He was still busy making the next step of making cold shrimp.
The soup of cold shrimp is the key. Without the soup, cold shrimp is equivalent to the absence of soul.
The cold shrimp soup used by Lao Zhou is a more creative and secret sour plum soup. The soup used by Guzheng will naturally not be the same as his.
The pergola was originally built under a coconut tree, and there are some large coconuts in the shed.
In the pile of coconuts, he turned over, and Gu Zheng held the coconuts he valued and shook them back and forth.
Coconuts are ripe, but not as ripe as Gu Zheng wanted! The kind of ripeness that Guzheng wants will make the fragrance of coconut milk and coconut meat more charming, but the coconut juice will taste a little sour.
For ordinary people, the acidity of coconut milk is very bad, but for Guzheng, this is not a thing at all!
"How do you solve the problem of squeezing coconut and sour coconut juice with the wood control method?" Qi Ling asked.
"It's easy to solve sourness. Do you want to listen to basic methods or advanced methods?" Gu Zheng smiled confidently.
"What is the basic method? What is the advanced method?" Qi Ling asked again.
"The basic method is to gather acidic substances together through water control, and then discard them. As for the advanced method, I have now understood the way of eating, and my understanding of ingredients has reached a kind of Horror level! With enough understanding, I can produce many changes. I can use the wood control technique to transform the acid that originally affected the taste into the sweetness that optimizes the taste!"
"Okay!"
The second method mentioned by Gu Zheng makes the spirits compliment.
In the picture in her mind, the little pepper-like spirit appeared very excited. She gave her thumbs up to Guzheng: "The Dao produces one, two lives, two lives three, and three lives all things. You make me proud of the ancient fights. !"
The coconuts in the ancient contenders have been ripened to the degree he wanted. The hard shell of the coconut was opened, and a fascinating coconut fragrance fan burst out.
After smelling the fragrance of coconut, Jiang An, who was already wearing sweat, finally showed a smile on her face.
Coconut juice is used to make cold shrimp soup. This method has long been used by Jiang Anta and Lao Tzu, but it is finally the cold shrimp soup, but it is today's secret sour plum soup. Why? This is because the broth made from coconut milk is not as good as the honey and sour plum soup, not to mention the coconut milk used in the past, or some sour coconut milk!
Put the diced coconut meat into a bowl and set aside. After pouring the coconut milk into the pot, Guzheng put the rice milk that was cooked in a little more, then put the lid on, and put the hands on the pot .
Rice milk is originally a versatile ingredient. Guzheng will use rice milk in cold shrimp soup, which is too much for the taste of coconut milk. Although the current rice milk is not made from immortal rice, but the technology of cooking rice milk is available, the baita effect of this rice milk still exists.
Seeing that the rice milk will be ready, Gu Zheng picked up a piece of preserved fruit and threw it into the pot.
The smile on Jiang An’s original face became thicker because of the ancient struggle to put in preserves.
Laozhou's cold shrimp is made of minced preserves. Why use minced preserves instead of complete preserves like in the ancient competition?
First of all, candied fruit is a very sweet thing. The candied mince can reduce the sweet taste by reducing the weight and make the ‘taste’ more harmonious.
Secondly, the candied minced meat and cold shrimp are also very suitable. After all, a large candied fruit placed in a bowl of cold shrimp will give the food a "color" and cause a sense of disharmony.
In addition, it is best to put the minced preserves in the cold shrimp before serving, so as not to let the taste of the preserves spread into the soup, nor affect the taste of the preserves, but also make the taste of the whole bowl of cold shrimp. More hierarchical.
The whole preserve preserved by Guzheng nowadays is preserved from ‘Umego’, which is larger than the cold shrimp he made. Put the candied fruit in the pot and cook, the candied fruit will swell and the flavor will spread! What's more, although'Umego' is delicious, it can fade very much. Jiang An can't imagine what this bowl of cold shrimp will look like.
The incident that caused Jiang An to happen again was thrown into the ancient dispute of'Umego' in the soup, and even the cold shrimp and spare coconut meat that had been cooled were all poured into the pot again. At the same time, I also lost a whole piece of preserves in it!
"Crazy! Is this a so-called broken jar?"
Jiang An murmurs in his heart, it is really unimaginable, what a bad taste the preserved fruit will have.
The old controversy that put both hands on the pot, lifted the lid, and a moment of strong water vapor floated from the pot.
Gu Zheng's technique is very fast, everyone just vaguely saw that the steaming things in the pot were poured into the bowl prepared by Gu Zheng, and the bowl was covered.
"What are you doing?" Xie Yingning frowned.
"Why don’t you want to let you see what it looks like before going to the table. Why, is this a violation? Is it because you didn’t read clearly, I have to show every detail carefully?"
Gu Zheng's expression was dull, holding the bowl of cold shrimp with both hands, and water control was still in it.
"Hum, pretend to be a ghost, wait for the next table and you will know, what you made is really delicious." Jiang An sneered.
"Yes, it's useless to make it fancy, it's useless if it doesn't taste good." Xie Ying smiled and said nothing more.
"Guzheng, I probed Xie Ying's body a little bit, this kid really is different!"
The voice of Ji Ling suddenly sounded in Gu Zheng's mind.
"How is it different?" Gu Zheng asked.
"As for how it is different, you will know by then, just wait to watch a good show!" Qi Ling sold a pass and immediately laughed coldly: "When you want to discuss cooking with people fairly, I don’t allow anyone to cheat!"
An old controversy, a picture of an organ and spirit appeared in his mind. The little girl was sitting on a stone with Erlang's legs bent, and the smile on her face was more sinister.
I no longer want to sell Guanzi's spirits. Gu Zheng looked down the mountain. I saw that the two climbers were close to the top of the mountain. From their dress style, they should be a disciple of another Tianluo school.
Seeing the ancient struggle to head down the mountain, Elder Gao immediately said: "These two people who are going up the mountain now belong to the disciples of the Green Tianluo Sect. Candidate, his name is Su Hong."
"What are you whispering? If you have anything to say, hurry up and say that after the referee goes up the mountain, he can no longer whisper." Xie Ying yin and yang blamed.
"Relax, I know the rules!" Elder Gao returned angrily to Xie Ying, and immediately expressed concern: "Although the eleven branches of the Tianluo Sect are like enemies, but in the past two years, Lu Tian Between the Luo School and the Huang Tian Luo School, they are closer!"
Elder Gao's words caused Gu Zheng's brows to wrinkle slightly, after all, Xie Ying was a disciple of the Huang Tianluo School.
"Thank you, Junior Brother, what a coincidence, I didn't expect you to be on the top of the mountain too!"
Su Hong greeted Xie Ying from afar.
"It's a coincidence!"
Xie Ying smiled, but didn't say much.
However, Su Hong's brows were slightly frowned, and the slightly depressed atmosphere around him, as well as the attention of everyone, made him feel weird.
Su Hong did not ask much. He found a table and sat down, shouting into the pergola: "Chou, two bowls of cold shrimp!"
"Good!"
Lao Zhou’s response was the same as before. He quickly brought three bowls of cold shrimp.
"Your kid is lucky, I made a new kind of cold shrimp today. Do you want to see whether the original cold shrimp is delicious or the new cold shrimp is delicious!"
Lao Zhou sent his cold shrimp, as well as the cold shrimp made by Guzheng, to Su Hong who was the first to go up the mountain.
"Zhou Lao still innovates cold shrimp? It's really good! But I think your signature cold shrimp is already very delicious."
Su Hong smiled and opened the lid on Guzheng's cold shrimp, his eyes suddenly widened.
"This, this,"
Su Hong's speech was stuttered. As for Xie Ying and Jiang An and others, their faces were all filled with shock.
"Is this really cold shrimp?"
"Isn’t this really cold shrimp?"
"Is this a painting?"
Su Hong mumbled to himself, and the spoon he picked up refused to fall.
The cold prawns in the bowl did not contain ice cubes, but they froze a bit. On the whole, it really looked like a painting.
Different from the traditional cold shrimp, half of the cold shrimp made by the ancient contest is paste, and the color is divided into two types.
Pure white cold prawns are on the side of the bowl, close to each other, with a black ‘ebony fruit’ in it.
The other side of the bowl is a black paste, which is also a soup of cold shrimp, boiled from rice milk and coconut milk, and then stained with ‘Umego’. On the paste, a white candied'jade cherry' is inlaid.
"Lao Zhou, do you really want me to eat this bowl of cold shrimp like Tai Chi?"
Su Hong didn’t dare and couldn’t bear to start. For the first time in his life, he developed a feeling similar to worship and awe for a food. Because of this unique bowl of cold shrimp, his name for Lao Zhou changed from ‘you’ to ‘you’!
"Eat!"
Lao Zhou's expression is extremely complicated, shocked, excited, and lost.
"Okay!"
Su Hong responded, as if he had made up his mind, he would dig a cold shrimp with a spoon, but his eyes widened again.
The part of the original paste changes under the influence of temperature, and it almost completely turns into soup in three breaths.
The solidified color is black, and after turning into soup, it turns into a deep purple again. The cold shrimp originally squeezed together spread out, and the diced coconut meat under the cold shrimp also floated up.
There will be such a change in cold shrimp. It is entirely due to the force of a bit of ‘true water’ in the bowl that Gu Zheng had left in the bowl.
The power of ‘true water of natal life’ only played a role in cooling. Time was well calculated by the ancients. Almost when Su Hong opened the bowl, the power of ‘real water of natural life’ had begun to subside naturally.
The delay of this moment, without the continuous cooling of the "True True Water", the original paste melted naturally, restoring the "shrimp-water fusion" that cold shrimp should have.
"Great! The juniors don’t know what to say anymore, this is a masterpiece!"
Su Hong extended his thumbs to Lao Zhou, and his eyes were full of worship. He melted the paste at the right time, except for admiration, it was not unexpected. After all, the internal strength of the cold attribute can also do this, but it is only necessary to calculate the time well.
"What a wonderful enjoyment!"
With a bite of cold shrimp, Su Hong's face was full of excitement while feeling emotional.
As soon as Su Hong looked like this, the last illusion in Xie Ying's heart was broken, and he frowned and executed the alternate plan.
"Brother Su, don’t be surprised, I’m Xie Ying! Wait for this bowl of cold shrimp to eat. You will also eat another bowl of cold shrimp. When the time comes, you tell Lao Zhou that the newly made cold shrimp is good, but You still like the original cold shrimp. You think the original cold shrimp is the best. As long as you say that, younger brother will thank you today!"
Transmitting sounds into secrets was originally a means available only for the divine period. The reason why the ancient controversy can be used is because of the help of the spirit. But now, Xie Ying in the late third floor can use enough voice to enter the secret. He is different from ordinary people in spiritual strength, which is enough to make him worthy of the status of Huang Tianluo elite.
Being able to pass the voice into the secret, this is the basis for Xie Ying dare to bet against Gu Zheng! But what Xie Ying didn't know was that from the time he began to pass the voice into the secret, his voice appeared clearly in Gu Zheng's mind.
"What's going on?" Gu Zheng asked.
"A little trick! Fortunately, his cultivation level is too low, and the distance is so close. Otherwise, although I can eavesdrop on the content of the voice transmission, if I want to pass the voice transmission completely, it is impossible to do it. To the thing." Qi Ling said proudly.
"What do you mean? Did you mean that this original transmission to Su Hong was not heard by Su Hong?" Gu Zheng laughed in his heart.
"Yes, I heard only two of us." Qi Ling also smiled.
A bowl of cold shrimp was quickly eaten by Su Hong. Su Hong, who put down the bowl, was full of expression on his face.
"Old Zhou, this cold shrimp is so delicious!"
"I never knew coconut milk and coconut meat, but it was perfect with cold shrimp! Have you processed this coconut milk? Did you add anything to it? Why does it taste so sweet and sweet?"
"In addition to this ingenious soup, the cold shrimp tastes really smooth and fragrant! By the way, how long did you use this cold shrimp to make? This is like a little dumpling, there are no holes in the belly, But the appearance is not contaminated at all! However, this is a small cold shrimp, not a big dumpling! How do you always do this? It is estimated that feeding the cold shrimp will not cost you the old Time?"
"Also, you are really hard, and the cold shrimp is actually made into a shrimp by you. This is really fun and interesting!"
A bowl of cold shrimp, Su Hong was so excited that it was like a child's New Year. He only expressed his emotions and completely ignored the twitching face of Lao Zhou.
Finally, Su Hong's emotions were over, he looked at Lao Zhou with pleading eyes: "Chou Lao, will you give me a new bowl of cold shrimp?"
"Old Zhou, please give me a bowl!"
The people who walked with Su Hong also hurriedly spoke. Originally he ate very fragrant, but when Su Hong started to eat, he was completely attracted by curiosity, and forgot to move his mouth! In Su Hong's Duoyi, he felt a taste of supreme deliciousness! Now that Su Hong has finished eating, he no longer wants to eat his own bowl, which is very mediocre cold shrimp.
Lao Zhou's mouth twitched, and he squeezed out two words: "No."
Lao Zhou is a person willing to gamble and lose. As long as Gu Zhengzhen does better than him, even if Jiang An loses, he will not feel too sorry. But even a person who is willing to gamble and lose is unable to withstand such praise from others, which is more uncomfortable than direct satire.
"Okay! What a shame." Su Hong sighed.
"Brother Su, don’t forget, Zhou Lao let you taste it and see which cold shrimp is better!"
Khan’s sweaty Xie Ying couldn’t help but said something that violated the rules.
During the time of Su Hong's tasting cold shrimp, Xie Ying heard from Su Hong more than once, but the other party was deaf.
"Would you like to eat a bowl of cold shrimp?"
I have been quietly meowing. I don’t know when it appeared next to Xie Ying. My small hand seemed to be placed on Xie Ying’s arm casually. Xie Ying suddenly found that he had lost the ability to speak. I can't even blink my eyelids.
Su Hong's brows were frowned, and he felt the strange atmosphere around him, and he instantly woke up from the shock brought by Liang shrimp. He frowned, looking at the bowl of cold shrimp made by Lao Zhou in front of him, as if his eyes were attracted, he was startled.
"Xie Ying's servant is really abominable. One of his hints may make things variable!" Qiling said with hate.
"It is very likely that Su Hong is also an elite disciple~IndoMTL.com~ The atmosphere at the scene is inevitable and weird. It’s not surprising that he would think too much. However, Xie Ying has broken the rules, regardless of Su Hong’s final answer What is it, the losers are Xie Ying and they. But this Xie Ying, I will not let him go easily." Gu Zheng said lightly.
"Yes, don't let him go!" Qi Ling sneered.
Not letting everyone wait for too long, the sound of a spoon across the bowl sounded, and Su Hong scooped a spoonful of cold shrimp into the mouth.
When tasting cold shrimp, the expression on Su Hong's face was very dignified. He took a bite of cold shrimp and put down the spoon.
"Lao Zhou, this bowl of cold shrimp is more delicious than what you have made before, but compared with "Tai Chi cold shrimp", it is simply not comparable!" Su Hong smiled bitterly.
"Hoo..."
"Plop!"
"Hey!"
In a flash, someone let out a breath, some sat on the bench, and some sighed.
"Okay, the game is now over, can you say anything?"
Even if the gambling person no longer wants to hear it, the voice of Gu Zheng still sounds.
"Uncle Zhou?"
Jiang An mourned, looking at Lao Zhou.
"Lose is lost, there is nothing to say! In fact, we should have been able to guess this ending when we saw the ancient head making cold prawns. This is unwilling, and we are lucky to be doing it! "Lao Zhou said with emotion.
Jiang Jiang didn’t say much, although there were many bets, but he couldn’t compare with the loss in his heart. He was proud of the family-owned chilled shrimp. In the mouth of the third party, he even fought with Gu for the chilled shrimp. There is no comparability at all. This kind of blow was too heavy, which made him a little unbearable for a while.
Throwing the bet on Guzheng’s table, Jiang An left with the disciples of the Black Sky Snail School.
"What about you?"
Gu Zheng's eyes were cold, staring at Xie Ying's eyes.