The Urban Successor of God of Gluttony Chapter 48: Not my fame


  Gu Zheng was lazy all morning, and when he came to Shuyu shop, it was almost 11 am.

   Before he came, Gu Zheng made a phone call. He knew that Shu Yu was in the store, and hung up without asking. When he came near, he noticed that there were many people waiting in line at the door. There are at least dozens of people.

   "Yes, even if I'm not here, there are so many customers, Shu Yu's reputation is completely out!"

  Guzheng said very gratifyingly, he was worried that he would not be selling fried eggs and would affect Shu Yu’s business. Now, it’s superfluous to look at these worries. Such popularity proves that his departure did not affect the store. The business in Shuyu is still very popular.

   "Fame is out, but not my fame!"

   Suddenly a voice of resentment sounded behind him. Gu Zheng was scared and turned around. Shu Yu didn't know when he actually came behind him, and he also had a wooden sign in his hand.

   There are a few words written on the wooden sign. Gu Zheng squinted, and his eyelids jumped immediately. The sign reads: Due to the physical reasons of the master, the sale of the eighty-eight yuan omelette is suspended. Please wait for the sale time Notice, in order to express my apologies, within 10 days of our shop 10% discount.

   "What's going on?" Gu Zheng asked in surprise.

   "What's going on, you have gone through life and patted your **** and left, and I'll clean up the mess. These people are all people who are going to eat fried eggs. Fortunately, you didn't just go directly. If you want to go, My brand that I just made is obsolete!"

   Shu Yu said without curiosity. She came here early this morning. She was worried that the cessation of the sale of Guzheng’s fried eggs would have an impact. She was already mentally prepared, but she didn’t expect the impact to be like this. Big.

  Since the door opened in the morning, the people who came to the store to buy fried eggs have not stopped. At the beginning, they patiently explained that because of physical reasons, they temporarily rested for a few days. This fried egg can only be made by an ancient master. For those who want to eat omelettes, you can eat omelettes of five dollars each, all with the same ingredients.

   Shu Yu made preparations in advance, bought imported seaweed salt like Guzheng, ordered some sesame oil from Guzheng, and asked for the address where the sesame oil was sold, and let the little master Xu in the store cook it. egg.

   Her omelette still sells for five dollars, using higher-priced second-class sesame oil and imported seaweed salt. In fact, the cost of omelette has increased a lot, and each of them has basically no profit. Last point.

  Shu Yu didn’t think of using this kind of fried egg to make money. Master Xiao Xu watched Gu Zheng fried eggs every day in the kitchen. Fried eggs are not complicated cooking skills. Can learn 20% to 30%, Shu Yu's response is to let Xiao Xu's fried eggs replace Gu Zheng's fried eggs, to see if they can make the transition.

  If everyone can accept Master Xu’s omelette, so many customers who used the omelette before Guzheng will also become loyal customers in her shop, which will not only eliminate the impact of Guzheng’s departure, but also allow The business in his own store has taken it to the next level. I have to say that Shu Yu is a very smart person and a very intelligent person.

   The ideal is full, but the reality is very skinny.

   At the beginning, I heard that Master Gu was uncomfortable and was resting, everyone can understand, and I heard that they had the same ingredients, but they just made it by another master, and they all wanted to taste it. Moreover, Master Xu’s fried eggs are not Restrict purchases like Master Gu, you can buy them if you are willing to wait.

  Whoever thinks, the fried egg made by Master Xiao Xu is not that flavor at all, the difference is too far.

   Master Xu’s fried eggs are not well-rounded, and the fried eggs are still smeared with oil. Compared with Gu Zheng’s fried eggs like white jade agate, there is no way to compare them. The master's fried egg has a fishy smell and the oil level is quite heavy. It's completely different from what I ate before.

   This time, customers are not happy. Five-fried omelettes do not want to be asked, and they want to eat those 88-one omelettes, even if they only take one bite.

   This makes Shu Yu very depressed, the raw materials are all the same, but she didn’t use the 18 bottles of mineral water to brush the pot. In her view, this is completely unnecessary, the pure water is the same, and there are small Although Xu’s method of omelette is different from that of the ancient ones, it has at least a certain resemblance, and the same method is used for the fire. Why does it taste so bad?

  In fact, strictly speaking, the taste of fried eggs made by Xiao Xu is not bad. After all, they are inferior ingredients. The grade of the ingredients is placed there. If you eat this fried egg for the first time, you will be very satisfied. At least much better than other omelettes, the fragrance of inferior ingredients is still there.

   But those who come to eat fried eggs are all people who have been mouth-fed by Guzheng, and everyone can only eat so little every day, and they are all divided food, which is not enough, so that they are there every day. Nostalgic, how can I now eat fried eggs that are not as good as before?

   Moreover, the ingredients used by Xiaoyu are not exactly the same as those of Guzheng. Guzheng’s eggs are ordinary ingredients that have been upgraded. In addition, the cooking skills of Xianxian and the power of fairy are very large, but Shu Yu doesn’t know That's all.

   No way, Shu Yu and the staff in the store can only explain again, the voice is almost dumb, some reasonable customers understand that they have left, and many people call to see the old master, and some people don’t believe in old The master didn’t come and waited at the door. Gu Zheng saw the people who were actually waiting for him. No wonder Shu Yu’s tone of complaint would be so big, this is not her customer at all~IndoMTL.com~ Seeing the time is fast By noon, more and more people came and asked more people, and there was no way Shu Yu came out and made a wooden sign, ready to put it directly at the door of the store, and the provincial people came to explain it one by one. Here comes the ancient contention for her.

   "You are just here, and the fried egg Xiao Xu can't do it. Since you are here, go ahead and make it. I will use this brand in the future!"

   Shu Yu pulled Guzheng and walked towards the store. Guzheng hurriedly broke free and said quickly: "Don’t, I said that it was only sold for half a month. Now half a month is over, I won’t Go back!"

   The test is over, and Guzheng has completed the test, and he is finally freed. He doesn’t want to be trapped in this small shop again, but he has been suffocated for half a month.

  According to his plan, he came to send money to Shu Yu, and then went to find some good food, first completed the task of drafting Mumu, and then chose a place to go out for a few days on vacation, busy for half Month, it is time to relax yourself.

   gave Shu Yu a share, there are more than 70,000 yuan in the ancient contenders, which is enough to go out for luxury once and enjoy life with peace of mind.

   "What do you do if you don't go back, no one is eating ravioli in the store now, they are all waiting for you, I don't care, what you caused, you have to solve it for me!"

  Even if she didn’t see Guzheng, since she saw it, Shu Yu had no reason to let Guzheng leave, but when she said this, her eyes flashed across the cunning way.

  The business in her shop is a bit influential, but not as she said, no one eats wontons. On the contrary, there are still many people who eat wontons. Those who are waiting for the old fight will eat something to fill their stomachs. After all, the ravioli in the shop tastes good.

   There are people in this shop, and they are still full. When the old people are outside, the chefs and waiters are also busy. It’s not like there is no business.


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