The Village Doctress Chapter 729: Try it


The old chief couldn't help but feel disappointed thinking about the old things. In fact, he also hoped that the former chief would let him accompany him, but he was disappointed in the end.

"The High Priest is really worried. When that day comes, I will naturally be able to handle it well." Yelan's eyes were filled with impatience.

She is not a fool, as the chief of such a large tribe, she naturally has a brain.

The high priest could think of those things, but couldn't she?

"Yelan, your mother handed over the entire Blackwater Tribe to you when she left, you can't let her down!" The high priest stared at Yelan deeply.

Yelan knew that the high priest was dissatisfied with her, but she didn't take it seriously at all, and said with a sneer, "High priest, I know what you mean, but let's think about it this way, even if we let it go." They left, do you think they will not expose our place of residence? You know, they fell into the Heishui River and rushed over. After they go back, who can guarantee that the army of Beirong will pass through the Heishui River? flow down?"

"So, after thinking about it, I think it's the most correct way to make a contract with them and get what they need!" The high priest's old eyes glowed with wisdom.

Hearing what he meant, Yelan seemed to have made a decision, and felt agitated for a while.

If the high priest insists on a decision, although she is a chief, especially a young chief, there is a high probability that she will listen to the high priest.

"Let's discuss this matter later, it's still too early to talk about it now." Yelan finally decided to use the drag formula, and the high priest could only nod when he saw this.

"Then let's go out, everyone is waiting for the chief." The high priest insisted.

Knowing that he should not be too willful, Yelan nodded, "I'm going out with the high priest, I want to see what delicious food she cooked!"

"You're still stubborn...that's all, you'll know when you go out and eat." The high priest smiled and shook his head.

When the high priest and the chief came over, Lin Fufu was ready to fry the water celery.

She cut a large piece of wild boar lean meat and a small piece of suet, first cut the suet into thin pieces and put it in a large iron pan to boil the oil, then cut the lean meat into thin shreds and put it in the oil Stir-fry in the pot first, then cut the washed water celery into long finger-length pieces and pour it into the iron pot. The special fragrance of water celery and the meaty fragrance of wild boar are perfectly integrated, which makes the onlookers of Heishuibu The spirit was shocked.

"Look, we in the Heishui Department are tired of eating wild pork. No one knows how to cook wild vegetables in this way." Lin Fufu who was stir frying with an iron spatula.

Yelan's eyes were glued to Huangfu Jin who was sitting there with a calm face.

Huangfu Jin watched Lin Fufu cooking with the corners of his lips curled up.

The stir-fried meat with water celery was ready soon. Lin Fufu quickly washed the pot and spatula with clean water, and began to prepare the fried pork with taro.

"It's too particular about making a dish, and you have to wash the pot again. It's very simple and trouble-free for our Heishui Department to cook." Yelan couldn't see Lin Fufu attracting everyone's attention, although there was no expression on his face , but complained to the high priest in his mouth.

The high priest smiled and said nothing.

I saw that Lin Fufu was already peeling the washed taro with a kitchen knife.

Lin Fufu intends to only make a small portion of taro braised pork, which she promised to Huangfu Jin, and it will be enough if she can bring the high priest and the chief Yelan to eat.

After peeling the taro, rinse it with clean water and put it in an empty clay pot for later use.

She personally picked out the fat and thin pork belly, cut it with a knife, and it weighed about two catties.

Put the pork belly in boiling water with fragrant leaves, peppercorns, **** and fruit wine to soak up the blood, until the pork belly is inserted with chopsticks and there is no blood coming out.

Pour off the boiling water, cut a small piece of board oil to moisten the pan, boil out some oil, put the pork belly into the pan and fry until the skin of the pork is golden brown and remove.

Cut it into thin slices after cooling, and marinate it in a clay pot with salt, brown sugar, and fruit wine.

Originally, soy sauce was needed for coloring, but Heisuibu couldn’t do anything without soy sauce. Fortunately, there was brown sugar, and brown sugar was barely enough for coloring.

When marinating the pork belly, fry the chopped taro in the oil pan, and fry on both sides until lightly browned, then set aside.

Lin Fufu looked at the marinated pork belly and felt that it was almost marinated, so he took the chopsticks and placed the fried taro slices under a large clay pot, and placed them one by one. Put the marinated pork belly on the top, and finally put all the seasoning of the marinated pork belly on the pork belly.

After arranging the dishes, Lin Fufu cleaned the iron pot again, and then filled it with clean water. Put two washed wooden sticks horizontally and vertically in the big iron pot, and then put the arranged clay pots on the wooden sticks in the pot. Put it on the stick, cover the pot, add fire below and start steaming.

"It's such a long-winded meal!" Yelan looked cold when he saw that Lin Fufu had been busy for a long time and hadn't finished the taro braised pork.

Huangfu Jin was watching Lin Fufu's work comfortably. He knew that she had promised to cook this dish for him, so he was very happy, but when he heard Yelan's complaints, he was not happy at the moment.

"It's not for the chief to do it. Others have worked so hard, and you still have to be picked on by the chief. You people from the Blackwater Department are really hard to serve." Huangfu Jin sneered, her tone extremely sarcastic.

Yelan's face froze when he was squeezed by him.

Lin Gospel just happened to be free, and when he saw Yelan coming, he knew that the high priest had invited him.

The corners of her lips raised, and she invited with a smile, "The Chief is here too, just come to have a taste."

"Then we will oh, you'd better obey your orders!" The high priest smiled and nodded to Lin Fufu, and then hurriedly winked at the old woman who was waiting on the side, and the old woman hurriedly took four Here comes the ceramic bowl and four pairs of wooden chopsticks.

The high priest personally served a large pottery bowl of pig-killing vegetables for Yelan, and handed it to Yelan, "The chief will try Miss Lin's craftsmanship first!"

The eyes of the people from the Blackwater Ministry instantly focused on Yelan's face.

Knowing that she could no longer hold her face in this occasion, Yelan curled her lips together and finally forced a smile, "Then thank you Miss Lin and Mr. Bei!"

Before Lin Fufu didn't say anything, Huangfu Jin snorted venomously, and said indifferently: "Master Chief should only thank Miss Lin who is busy cooking for you. As for my son, I didn't do anything for you. .”

Yelan heard the words and endured again and again, so that the wind and clouds can be calm.

She glanced at Huangfu Jin, and replied dumbly with the smile on her face: "Young Master Bei is joking."

Fortunately, Huangfu Jin spoke the Beirong dialect, except for a few people, the people in the Heishui Department could not understand the Beirong dialect, otherwise the face of her chief would be stepped on by this man!

It's impossible not to be angry.

But as soon as Yelan saw Huangfu Jin's face, the anger in his heart disappeared without a trace.

It was the high priest, who paused for a moment when his gaze fell on Huangfu Jin's face. Huangfu Jin felt a flash of murderous intent, and instantly cast a pair of phoenix eyes sharply at the high priest.

The high priest was taken aback, knowing that he was no match for that young man, he lowered his head calmly and continued to serve himself a pottery bowl of pig-killing vegetables.

Yelan had been bullied by Huangfu Jin and was not in the mood to eat, but after holding the pottery bowl filled with pig-killing dishes, the scent of the food penetrated into her nose as if it had grown wings, and she felt saliva in her mouth, At the moment, I couldn't care less and started eating.

The first thing she ate was blood tofu, and she almost bit off her tongue as soon as the blood tofu entered her mouth.

The four words soft, slippery, bouncy, and fragrant are her ultimate evaluation of this blood tofu, but the ridiculous thing is that she has no idea what this blood tofu is...

Originally, she wanted to ask the high priest immediately, but after thinking about it, she had to finish the bowl before saying hello.

So she started to eat sullenly, and the chief Yelanmo, who was immersed in the food world, said that even the envious eyes of his own people could not be heard, even if they were so obvious swallowing saliva.

The situation of the high priest who has already eaten is not much better.

He has never eaten such delicious food in his whole life!

It is no exaggeration to say that the high priest almost finished the bowl of butchered vegetables in tears.

The old and the young ate so selflessly and so sweetly that even Huangfu Jin, who had no interest in food, felt empty in his stomach. He was thinking whether he should also fill his stomach with a bowl?

"Great... High Priest, what is this maroon soft and slippery thing?" After a bowl of butchered vegetables, Yelan didn't feel full at all, but she still asked about the blood that made her most memorable. Tofu.

The high priest just finished eating, so he wiped the corner of his mouth, and said with a smile, "It's made of wild boar blood, Miss Lin calls it blood tofu."

"Such a delicious thing is made of wild boar blood?" Yelan looked unbelievable, seeing the high priest nodded heavily, she had to believe it, and then she said excitedly: "Use wild boar blood to make blood The method of tofu is really good, the high priest must remember to write down this method, and then pass it on to our people!"

Then she had a look of pity on her face, "We really wasted such a good thing before!"

The high priest nodded, "Yes, Miss Lin also told the old man that not only the blood of wild boars can be made into blood tofu, but also the blood of cattle and sheep can be made into blood tofu!"

In fact, when he said this, the high priest's heart was bleeding. In the past, their tribe really wasted a lot of such delicious food.

It was Yelan who was bleeding. She finally understood why Lin Fufu was so confident when she told them that she would teach them how to cook food.

She doesn't know if she doesn't eat it, it's just a bowl of food she made, she thinks it's the best food she's ever eaten in her life, the food she ate before wasn't called food at all...

"Not only the blood of livestock can be used to make blood tofu, but also the offal of livestock can be eaten. The pig slaughtering dish that the chief ate just now contained pig large intestine and pig liver." The high priest then explained to Yelan.

Yelan's eyes widened this time, and he murmured, "What I ate just now... and pig intestines and liver?"


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